PRODUCTION SUPERVISOR

Ghee Hiang Manufacturing Co. Sdn. Bhd.; Simpang Ampat; On-site; MYR 56,000 - 89,000; Full time

Benefits offered by this job

Medical

Miscellaneous allowance

Annual Company Trip

Annual Dinners

Group PA Insu

Job summary

Ghee Hiang Manufacturing Co. Sdn. Bhd. is seeking a Production Supervisor to lead daily production activities, ensure adherence to planning, and monitor KPI metrics such as OEE, efficiency, and downtime.

You will train staff on food safety practices, manage shift schedules, and handle non-conforming products while upholding HACCP/ISO 22000 standards. Interaction with QA/QC and Maintenance teams is essential.

Qualifications

• Diploma in Engineering or Operations Management.
• ],

Responsibilities

• Plan and follow up on daily planning and production KPIs (OEE, efficiency, downtime, quality, safety).
• Ensure production runs according to planning.
• Train staff on food safety practices and procedures.
• Establish schedules and address daily issues.
• Handle non-conformance products; coordinate rework/disposal.
• Enforce procedures for glass breakage incidents.
• Communicate effectively with suppliers and contractors.
• Oversee safety of food prep; inspect equipment/facilities for HACCP/ISO 22000.
• Review employee performance and report to supervisor.
• Perform other tasks as assigned.

Skills

Diploma in Eng/Ops

Excel

Reporting

Problem solving

Technical analysis

Education

Diploma in Eng/Ops

Tools

Microsoft Word

Job description

• Plan and follow up on daily planning and production achievement (KPI - OEE, efficiency, downtime, quality and safety through proper communication with QA/QC and Maintenance team.
• Ensure production runs smoothly as per planning.
• Providing training to staff members on food safety practices and procedures to ensure compliance with regulations
• Establishing work schedules and ensuring that employees are following them, as well as addressing issues that may arise during the work day
• Handling of all non-conformance products and to ensure rework/disposal of non-conforming product is carried out effectively.
• Ensuring that the procedure is strictly adhere to in the event of glass breakage.
• To establish, implement and maintain effective arrangements for communicating with suppliers and contractors.
• Overseeing the safety of the food preparation process by inspecting equipment and facilities to ensure they meet safety standards (HACCP, ISO 22000)
• Reviewing employee performance regularly to ensure that they are meeting standards of excellence and report to superior.
• Perform other tasks assigned by the direct superior from time to time.

Qualifications and Skills:

• Diploma in Engineering /Operations Management or related field, or equivalent experience.
• At least 2 years in relevant industry.
• Knowledgeable in handling production operation.
• Excellent problem-solving and technical analysis skills.
• Skilled in Microsoft Excel, Words for reporting.

Founded in 1856, Ghee Hiang has a 165years history in the manufacture of Traditional biscuits, Sesame Oil, and beverage products in Malaysia. Over the years we have worked hard and tirelessly to make our company become an integral part of Penang with its famed traditional pastries, sesame oil, beverages, merchandising products, and currently even into Property Development and Retail Boutique Outlets in Penang.

Founded in 1856, Ghee Hiang has a 165years history in the manufacture of Traditional biscuits, Sesame Oil, and beverage products in Malaysia. Over the years we have worked hard and tirelessly to make our company become an integral part of Penang with its famed traditional pastries, sesame oil, beverages, merchandising products, and currently even into Property Development and Retail Boutique Outlets in Penang.

Perks and benefits

• Medical
• Miscellaneous allowance
• Annual Company Trip
• Annual Dinners
• Group PA Insu

What can I earn as a Production Supervisor