Pastry Prep Chef — Detail‑Oriented & Team Player

Chocolate Room; West Coast Division; On-site; MYR 28,000 - 45,000; Full time

Job summary

Chocolate Room in Sabah is seeking a dedicated Baking & Prep team member to prepare pastries, desserts, and fillings according to recipes. You will support mise en place and help ensure timely delivery of items in a fast-paced kitchen.

The ideal candidate has culinary/pastry training or equivalent kitchen experience, strong baking knowledge, and solid attention to detail. A passion for pastry and teamwork is essential, with flexibility for shifts, weekends, and public holidays.

Qualifications

• Culinary/pastry training OR equivalent practical kitchen experience.
• Strong basic baking knowledge.
• Excellent attention to detail.
• Good time management.

Responsibilities

• Prepare and assemble pastries, desserts, doughs, batters, and fillings according to recipes.
• Help mise en place and ensure timely delivery of items.
• Maintain a clean workspace and follow food safety standards.
• Monitor ingredient stock levels and operate/clean kitchen equipment.

Skills

Baking knowledge

Attention to detail

Time management

Education

Culinary/pastry training

Job description

Chocolate Room in Sabah is seeking a dedicated Baking & Prep team member to prepare pastries, desserts, and fillings according to recipes. You will support mise en place and help ensure timely delivery of items in a fast-paced kitchen.

The ideal candidate has culinary/pastry training or equivalent kitchen experience, strong baking knowledge, and solid attention to detail. A passion for pastry and teamwork is essential, with flexibility for shifts, weekends, and public holidays.