Pastry Leader in Training (Path to Supervisor)

NOTO CAFE & BAKERY SDN.BHD.; Petaling Jaya; Sur place; MYR 33 000 - 39 000; Plein temps

Avantages offerts par ce poste

Staff meals provided

Annual leave

Medical leave

On‑the‑job training

Career development opportunities

Résumé du poste

NOTO Cafe in Subang Jaya, Selangor is seeking a Pastry Assistant (Manager In Training) to support daily pastry production and kitchen operations. The role aims to grow a candidate with basic pastry knowledge into a capable team leader who can oversee the pastry section in the future.

During probation, training focuses on pastry production, inventory control, quality checks, and team coordination, with progression toward independent pastry kitchen management.

Qualifications

• Basic pastry knowledge and baking experience are required.
• Willingness to learn and develop professionally in leadership roles.
• Strong organizational and time management skills.
• Good communication and teamwork abilities.

Responsabilités

• Assist in daily pastry production and preparation.
• Follow standard recipes and procedures to maintain consistency.
• Maintain cleanliness, hygiene and proper storage of ingredients.
• Coordinate pastry production schedules with management.
• Support training and guidance of kitchen team members.
• Progress to independently manage pastry section over time.

Connaissances

Pastry knowledge

Leadership

Attention to detail

Communication

Outils

Bakery equipment handling

Description du poste

NOTO Cafe in Subang Jaya, Selangor is seeking a Pastry Assistant (Manager In Training) to support daily pastry production and kitchen operations. The role aims to grow a candidate with basic pastry knowledge into a capable team leader who can oversee the pastry section in the future.

During probation, training focuses on pastry production, inventory control, quality checks, and team coordination, with progression toward independent pastry kitchen management.