Internship – Pastry & Culinary

Star Coffee House; Kota Bharu; On-site; MYR 8,900 - 18,000; Full time

Job summary

Star Coffee House is offering an industrial training placement in pastry and bakery operations. You will assist the kitchen team in preparing ingredients and producing products according to recipes and standard operating procedures, while participating in dough preparation, filling, baking and packaging processes.

Ideal candidates are currently studying Pastry, Bakery, Culinary Arts or related fields and require industrial training as part of their studies.

Qualifications

• Currently studying in Pastry, Bakery, Culinary Arts or related field.
• Require industrial training placement as part of your studies.
• Guidance from the team throughout task execution.

Responsibilities

• Assist kitchen team in preparing ingredients and producing pastry products per recipes and SOP.
• Participate in dough preparation, filling, baking and packaging processes.
• Prepare kitchen menu items according to assigned tasks.
• Ensure products are prepared and packaged neatly and consistently.
• Practice food hygiene, food safety and proper ingredient storage.

Skills

Attention to detail

Team player

Disciplined

Food safety

Willingness to learn

Pastry production

Education

Culinary student (Pastry/Bakery/Culinary Arts)

Job description

This is an industrial training placement in pastry and bakery operations. You will assist the kitchen team in preparing ingredients and producing products according to recipes and standard operating procedures.

Key responsibilities

Assist the kitchen team in preparing ingredients and producing pastry products according to recipes and SOP

Participate in dough preparation, filling, baking and packaging processes

Assist in preparing kitchen menu items according to assigned tasks

Ensure products are prepared and packaged neatly and consistently

Practice food hygiene, food safety and proper ingredient storage

About you

Currently studying in Pastry, Bakery, Culinary Arts or related field

Require industrial training placement as part of your studies

Interested in learning food production techniques and processes

Disciplined, detail-oriented and able to work as part of a team

Allowance throughout industrial training period

Practical experience in pastry production and kitchen operations

Guidance from the team throughout task execution

Opportunity to be considered for permanent position after completing industrial training, based on performance and availability