F&B Operations Lead: Kitchen & Service

TRENDCELL SDN. BHD. (Retail)

Petaling Jaya

On-site

MYR 48,000 - 84,000

Full time

4 days ago
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Job summary

Jaya Grocer is seeking a Kitchen and Service Leader to manage daily kitchen operations, ensure top-quality dishes, and deliver fast, consistent service across outlets. You will collaborate with F&B expansion, operations, and culinary teams to launch new menus while upholding hygiene and brand standards.

The role requires 2–4 years in a leadership capacity within fast-paced F&B environments, with strong people management and a focus on KPIs. Travel to regional locations may be required.

Qualifications

  • Minimum 2–4 years in a leader role within F&B operations (restaurant, café, or food production).
  • Experience in fast-paced restaurant service and strong staff management.
  • Understanding of food safety, operation compliance, people management, and kitchen finances.

Responsibilities

  • BOH Operations: streamline and execute daily kitchen operations for smooth workflow.
  • Food Quality & Consistency: ensure brand standards, consistent taste, portions, and presentation.
  • Speed of Service: ensure meals are served within target timing and fix bottlenecks.
  • Cost Control: manage food cost, reduce wastage and monitor inventory and ordering.
  • Team Management: lead, train, schedule, and uphold SOPs and hygiene standards.

Skills

Leadership experience
Staff management
Communication skills
SOP compliance
Flexibility
Quality-focused
Attention to hygiene

Education

Food Handler Certificate
Typhoid Vaccination

Job description

Jaya Grocer is seeking a Kitchen and Service Leader to manage daily kitchen operations, ensure top-quality dishes, and deliver fast, consistent service across outlets. You will collaborate with F&B expansion, operations, and culinary teams to launch new menus while upholding hygiene and brand standards.

The role requires 2–4 years in a leadership capacity within fast-paced F&B environments, with strong people management and a focus on KPIs. Travel to regional locations may be required.

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