A complete application in a minute — tailored resume and cover letter, ready to send.
DOUGH BAKERY SDN. BHD. in Selangor is hiring a Barista to prepare and serve coffee and other beverages, welcome customers warmly, take orders, and assist in keeping the café clean and well stocked.
Fresh graduates are welcome; previous barista experience is an advantage and basic coffee knowledge is helpful. The role requires weekend and shift availability, good communication, and a positive, learning-minded attitude. You will work with a friendly team and follow food safety guidelines daily.
Jora Malaysia will close on 16th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.
Previous experience as a Barista is an advantage; fresh graduates are encouraged to apply.
Passion for coffee and customer service.
Good communication and interpersonal skills.
Positive attitude, responsible, and willing to learn.
Able to work on weekends, public holidays, and shifts.
Basic knowledge of coffee preparation is an added advantage.
Minimum SPM or equivalent qualification.
Previous experience as a Barista is an advantage; fresh graduates are encouraged to apply.
Passion for coffee and customer service.
Good communication and interpersonal skills.
Positive attitude, responsible, and willing to learn.
Able to work on weekends, public holidays, and shifts.
Basic knowledge of coffee preparation is an added advantage.
Prepare and serve high-quality coffee, tea, and other beverages according to company standards.
Welcome customers warmly and provide excellent customer service.
Take customer orders accurately and process payments.
Maintain cleanliness and hygiene of the coffee bar, dining area, and equipment.
Ensure coffee machines and brewing equipment are cleaned and maintained daily.
Replenish stock and ingredients, and report inventory shortages.
Assist in displaying pastries, cakes, and other food items attractively.
Follow food safety, hygiene, and health regulations at all times.
Work collaboratively with the kitchen and front-of-house team to ensure smooth daily operations.
Perform other duties assigned by the Supervisor or Outlet Manager.