Coffee Artist

Reveillon Group Sdn Bhd

Kuala Lumpur

On-site

MYR 28,000 - 39,000

Full time

43 hours ago
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Benefits offered by this job

Annual Leave
EPF
SOCSO
EIS
Medical and Hospitalisation Leave

Job summary

Jora Malaysia is seeking a passionate Barista to join our team. You will prepare and serve a variety of coffee beverages according to café standards, using espresso machines, grinders, and brewing devices. Excellent customer service and the ability to work in a fast-paced environment are essential.

Proficiency in English and Bahasa Malaysia is required; Mandarin is an advantage. Flexible hours, including weekends and public holidays, are expected to support peak times.

Qualifications

  • Strong knowledge of coffee beans, brewing methods and latte art.
  • Excellent customer service and interpersonal skills.
  • Team-oriented, dependable, and able to lead by example.
  • Ability to work under pressure and maintain service quality during peak hours.
  • Proficient in English and Bahasa Malaysia; Mandarin is an advantage.
  • Willing to work flexible hours, including weekends and public holidays.

Responsibilities

  • Prepare and serve a variety of coffee and espresso-based beverages according to café standards.
  • Operate coffee equipment such as espresso machines, grinders, and brewing devices.
  • Ensure consistency in beverage preparation and presentation.
  • Provide friendly and professional customer service.
  • Take customer orders accurately and process payments when required.
  • Maintain cleanliness and organization of the barista station and seating area.
  • Restock coffee beans, milk, syrups, cups and other supplies.
  • Follow food safety and hygiene standards at all times.
  • Assist senior baristas or supervisors during peak hours.
  • Educate customers on menu items and recommend beverages.

Skills

Coffee knowledge
Brewing methods
Latte art
Customer service
Interpersonal skills
Team player
Work under pressure
English
Bahasa Malaysia
Mandarin (adv)

Job description

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.

Strong knowledge of coffee beans, brewing methods, and latte art.

Excellent customer service and interpersonal skills.

Team-oriented, dependable, and able to lead by example.

Ability to work under pressure and maintain service quality during peak hours.

Proficient in English and Bahasa Malaysia; Mandarin is an advantage.

Willing to work flexible hours, including weekends and public holidays.

Requirements
  • Strong knowledge of coffee beans, brewing methods, and latte art.
  • Excellent customer service and interpersonal skills.
  • Team-oriented, dependable, and able to lead by example.
  • Ability to work under pressure and maintain service quality during peak hours.
  • Proficient in English and Bahasa Malaysia; Mandarin is an advantage.
  • Willing to work flexible hours, including weekends and public holidays.
Responsibility

We are seeking a passionate and customer-focused Barista to join our team. The ideal candidate has strong knowledge of coffee brewing techniques, excellent customer service skills, and the ability to work efficiently in a fast-paced café environment. The Junior Barista will be responsible for preparing high-quality beverages, maintaining cleanliness, and delivering an exceptional customer experience.

Key Responsibilities
  • Prepare and serve a variety of coffee and espresso-based beverages according to café standards.
  • Operate coffee equipment such as espresso machines, grinders, and brewing devices.
  • Ensure consistency in beverage preparation and presentation.
  • Provide friendly and professional customer service.
  • Take customer orders accurately and process payments when required.
  • Maintain cleanliness and organization of the barista station and seating area.
  • Restock coffee beans, milk, syrups, cups, and other supplies.
  • Follow food safety and hygiene standards at all times.
  • Assist senior baristas or supervisors during peak hours.
  • Educate customers on menu items and recommend beverages.
Benefits
  • Annual Leave
  • EPF
  • SOCSO
  • EIS
  • Medical and Hospitalisation Leave
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