Bar Manager - Park Hyatt Kuala Lumpur

Park Hyatt Kuala Lumpur; Kuala Lumpur; On-site; MYR 90,000 - 140,000; Full time

Job summary

Park Hyatt Kuala Lumpur is seeking a Bar Manager to run the outlet in alignment with Hyatt's luxury standards. You will oversee daily bar operations, ensure exceptional guest service, and maintain high-quality beverage offerings while driving financial performance.

Responsibilities include inventory control, cost management, and leading a skilled bar team, with strict adherence to health, safety, and hygiene guidelines to uphold brand promise.

Qualifications

• Work permit restrictions limit this role to Malaysian Citizens and Permanent Residents.
• Ideally a university degree or diploma in Hospitality/Tourism management.
• Experience as a Bar Manager or Assistant Bar Manager in hotels or luxury restaurants is preferred.
• Strong understanding of bar operations, beverage preparation, and inventory management.
• Good communication and interpersonal skills; strong organisational and time management abilities; ability to work under pressure.

Responsibilities

• Oversee daily bar operations to ensure exceptional guest service.
• Manage inventory, control costs, and achieve financial targets.
• Lead the bar team and ensure compliance with health, safety, and hygiene standards.

Skills

Communication skills

Interpersonal skills

Organisational skills

Time management

Ability to work under pressure

Education

University degree or diploma in Hospitality/Tourism management

Job description

As a Bar Manager, you will be responsible for the efficient operation of the outlet in line with Hyatt International's corporate strategies and brand standards while meeting the expectations of associates and guests. You will oversee daily bar operations, ensuring exceptional guest service, high-quality beverage offerings, and operational excellence. The role includes managing inventory, controlling costs, achieving financial targets, and leading the bar team while ensuring compliance with health, safety, and hygiene standards.

Summary

As a Bar Manager, you will be responsible for the efficient operation of the outlet in line with Hyatt International's corporate strategies and brand standards while meeting the expectations of associates and guests. You will oversee daily bar operations, ensuring exceptional guest service, high-quality beverage offerings, and operational excellence. The role includes managing inventory, controlling costs, achieving financial targets, and leading the bar team while ensuring compliance with health, safety, and hygiene standards.

Qualifications

• Due to work permit restrictions, this position is only open for Malaysian Citizens and Permanent Residents of Malaysia.
• Ideally with a university degree/diploma in Hospitality/Tourism management.
• Work experience as a Bar Manager or Assistant Bar Manager within hotels or luxury restaurants is preferred.
• Strong understanding of bar operations, including beverage preparation, inventory management, and customer service.
• Good communication and interpersonal skills, strong organisational and time management abilities, and the capacity to work under pressure and handle high-stress situations effectively.