BAKERY / PASTRY COMMIS 2

Amici Food Solutions; Johor Bahru; On-site; MYR 20,000 - 27,000; Full time

Job summary

Amici Food Solutions production team is seeking a diligent member to assist in bakery and pastry production in a fast-paced environment. You will help prepare ingredients, assemble breads and pastries, and ensure quality and presentation standards are met.

The role requires maintaining cleanliness, following food safety procedures, and supporting packing and labeling tasks as needed. Fresh graduates with culinary/bakery qualifications are welcome to apply.

Qualifications

• Preferably with experience in bakery, pastry, kitchen or food production.
• Fresh graduates with relevant culinary/bakery qualifications are encouraged to apply.
• Able to work in a fast-paced production environment.
• Willing to learn and follow instructions.
• Responsible, punctual and able to work as part of a team.
• Able to work shifts, weekends or public holidays when required.

Responsibilities

• Assist in the preparation and production of bakery and pastry products
• Prepare ingredients according to recipes and production requirements
• Assist with bread, cakes, pastries, fillings, creams and other bakery items
• Ensure products are prepared according to required quality and presentation standards
• Maintain cleanliness and hygiene of the workstation, equipment and production area
• Follow food safety, hygiene and company procedures
• Monitor ingredients and inform the supervisor when stock is running low
• Assist with packing, labelling and other production duties when required
• Complete daily production tasks assigned by the supervisor or chef

Skills

Bakery experience

Team player

Ability to learn

Education

Culinary/Bakery qualification

Job description

Jora Malaysia will close on 9th September 2026. Thank you for being with us, we are cheering you on as you continue your career journey.

Key responsibilities

Assist in the preparation and production of bakery and pastry products

Prepare ingredients according to recipes and production requirements

Assist with bread, cakes, pastries, fillings, creams and other bakery items

Ensure products are prepared according to required quality and presentation standards

Maintain cleanliness and hygiene of the workstation, equipment and production area

Follow food safety, hygiene and company procedures

Monitor ingredients and inform the supervisor when stock is running low

Assist with packing, labelling and other production duties when required

Complete daily production tasks assigned by the supervisor or chef

About you

Preferably with experience in bakery, pastry, kitchen or food production

Fresh graduates with relevant culinary/bakery qualifications are encouraged to apply

Able to work in a fast-paced production environment

Willing to learn and follow instructions

Responsible, punctual and able to work as part of a team

Able to work shifts, weekends or public holidays when required