Demi Chef de Partie - Cruise Galley Mastery & Growth

princess cruise line; Ciudad de México; On-site; MXN 390,600 - 502,200; Full time

Benefits offered by this job

A competitive salary package.

Company-paid travel to and from the ship.

Access to exclusive areas and benefits onboard.

Exceptional learning and development opportunities.

Job summary

Join an iconic brand in the cruise industry as a Demi Chef de Partie, where you'll play a vital role in culinary production on-board. The position offers competitive salary, career growth opportunities, and a dynamic work environment with the chance to travel the world. With expectations of excellence in service, this role is perfect for passionate culinary professionals looking to advance in their careers.

Qualifications

• Minimum 4 years of experience in a large culinary production environment.
• At least 1 year experience as Demi Chef De Partie.
• Good English language skills, both verbal and written.

Responsibilities

• Carries out culinary production in the assigned station.
• Trains staff and ensures compliance with safety regulations.
• Coaches subordinates in culinary techniques.

Skills

Culinary skills

Team training

Communication

Public Health knowledge

Education

Formal qualification in culinary arts

Job description

Join an iconic brand in the cruise industry as a Demi Chef de Partie, where you'll play a vital role in culinary production on-board. The position offers competitive salary, career growth opportunities, and a dynamic work environment with the chance to travel the world. With expectations of excellence in service, this role is perfect for passionate culinary professionals looking to advance in their careers.