Bartender - Coraluz

Four Seasons Hotels and Resorts

Ciudad de México

Sur place

MXN 312 000 - 469 000

Plein temps

14 jours+

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Avantages offerts par ce poste

Competitive salary
Annual incentive program
Transportation service from San Lucas—
Uniform laundry service
Training programs
Recognition programs

Résumé du poste

Four Seasons Hotels and Resorts in Cabo Del Sol, Baja California Sur, seeks an experienced bartender for our luxury outlet. The role involves crafting cocktails, guiding guests through the concept, and maintaining impeccable service standards.

Candidates should have 2+ years in ultra-luxury hotels, strong knowledge of spirits and wines, and bilingual fluency in Spanish and English to excel in a high-volume environment.

Qualifications

  • Minimum two years of experience in ultra-luxury hotels.
  • Knowledge of high service standards and luxury guest expectations.
  • Strong knowledge of spirits, cocktails and wines.
  • Excellent communication and teamwork skills.
  • Fluency in Spanish and English is required.

Responsabilités

  • Prepare cocktails per outlet concept and FS standards.
  • Set up mise en place for bar operations.
  • Guide guests on the outlet concept and products.
  • Ensure correct bar setup during and after service.
  • Follow safety, hygiene and liquor regulations.

Connaissances

Ultra-luxury hotel experience
High service standards
Spirits, cocktails, wines knowledge
Stress management
Communication skills
Bilingual: Spanish & English
Proactive
Presentation skills
Problem-solving
Multitasking

Description du poste

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

On the stunning southern coast of Mexico’s Baja peninsula, experience Cabo’s Golden Corridor with Mexican chic and a cool Mediterranean vibe. In the heart of all the action, the coveted community of Cabo Del Sol is home to our modern hacienda-style village, with sparkling ocean views throughout. Create magical memories as hearts beat to the rhythm of Mexican music, art and culture – embraced by the warmth of our Four Seasons “familia.”

Be You

The Batender will prepare cocktails according to the outlet concept and current trends, always following FS standards. Will prepare the mise en place required for bar operations and will guide the guest in the concept of the outlet and products, always seeking complete satisfaction of the expectations of our guests and clients, creating epic experiences.

Target Hire Date – October 2026
Skills and Abilities:
  • Minimum experience of 2 years in ultra-luxury hotels.
  • Knowledge of high service standards.
  • Strong knowledge of spirits, cocktails and wines.
  • Mastery in stressful situations and maintaining high-level service quality.
  • High ability to communicate with others.
  • Reading, writing and oral proficiency in both Spanish and English language
  • Proactive.
  • Strong presentation skills.
  • Highly developed problem-solving skills.
  • Able to work effectively under pressure and with a high volume of business.
  • Able to multitask and prioritize workload and projects simultaneously and efficiently.
Master your Craft
  • Comply with the standards of attending your work shift on time.
  • Follows up on the area cleaning schedule.
  • Has knowledge of internal safety protocols in emergency situations.
  • Knows and executes the safety and hygiene guidelines within the service and work shift, motivating others to do so as well.
  • Has knowledge of and applies state liquor regulations, respecting the rules established for minors, intoxicated people, and driving while intoxicated.
  • Have full knowledge of the F&B menus, ingredients, preparation methods, allergens, preparation times, etc. According to the outlet concept.
  • Ensures the correct set-up and misplace of the bar, during and at the end service period, following established standards.
  • Learn and follow the service sequence established under the standards for FS.
  • Anticipate the needs of our guests and colleagues.
  • Give recognition to our guests and clients.
  • Make sure to do the corresponding charges on the bills presented to our clients
  • Support in the periodic inventories.
  • Ensures the correct protection of non-alcoholic and alcoholic bar products at the end of the shift.
What We Offer and What You Can Expect
  • You will become part of a supportive team with a genuine family spirit, where your talent will be valued and recognized.
  • Highly competitive salaries , with an attractive annual incentive plan for management and Department Head positions.
  • Transportation service from San Lucas and San Josédel Cabo to the resort.
  • Uniform laundry service , ensuring comfort anda professionalappearance.
  • Training programs and in-house workshops to support your professional development.
  • A dynamic, diverse, and challenging work environment with close interaction with the leadership team.
  • Recognition programs that celebrate your achievements, including awards for years of service, Employee of the Month, and Employee of the Year.
About Four Seasons Hotels & Resorts:

Four Seasons Hotels and Resorts opened its first hotel in 1961, and its history has been one of continuous innovation, remarkable growth, and an unwavering commitment to the highest standards. Fornearly 50years, Four Seasons has transformed the hospitality industry by combining genuine care and efficiency with the finest traditions of international hospitality. Four Seasons Hotels & Resorts has been ranked EVERY YEAR as one of FORTUNE Magazine’s “100 Best Companies to Work For” since 1998 and has been named a Great Place to Work Legend, an honor currently held by only 12 companies worldwide.

Service Culture

Currentlyoperating120 hotels and resorts and 45 residential properties in major city centers and resort destinations across 47 countries, with more than 50 projects under planning or development, Four Seasons consistently ranks among the world’s finest hotels and most prestigious brands in reader surveys, traveler reviews, and industry awards. Our greatest asset—and the key to our success—is our people. We believe that each of us deserves a sense of dignity, pride, and satisfaction in what we do.

What Is It Like to Work for Four Seasons Hotels & Resorts?

At Four Seasons, we guide all our actions by the Golden Rule:"Treat others as you would like to be treated."Here, you will work on a team built on mutual respect, collaboration, exceptional service, and a passion for hospitality.As a luxury brand, your work will also be guided by the highest standards toensure exceptional quality and service at all times.Expect to work hard while having fun and learning along the way, taking your career, experience, and skills to the next level. As an added benefit, working with Four Seasons gives you the opportunity to build an international career and travel around the world while staying at incrediblepropertiesat no cost.

Learn More by Visiting Us:

Company Website: www.fourseasons.com

Internal Careers: https://jobs.fourseasons.com/

LinkedIn: https://www.linkedin.com/company/four-seasons-hotels-and-resorts

Facebook: https://www.facebook.com/FourSeasonsJobs

Twitter: https://twitter.com/FourSeasonsJobs

******Please note that due to the large number ****of responses we receive, only candidates being considered for the above position will be contacted for an**** interview.********

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