Asistente De Steward Ejecutivo

Four Seasons; Punta Mita; Presencial; MXN 240.000 - 300.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Competitive Salary

Excellent Training and Development

Employee Discount for stays at FourSe?

Complimentary Dry Cleaning for Uniform

Complimentary Employee Meals

Descripción de la vacante

Four Seasons Punta Mita is seeking an Assistant Chief Steward to lead and supervise Food & Beverage operations on site. The role requires experience in a supervisory capacity and familiarity with Four Seasons standards and service levels.

Applicants should have strong leadership, guest-relations skills, and be comfortable using F&B computer systems. High school education or equivalent is required, with bi-lingual abilities preferred.

Formación

• High school education or equivalent is required.
• Previous experience as Assistant Chief Steward or equivalent Food & Beverage supervisory experience is required.
• Bi-lingual skills are preferred.

Conocimientos

Working knowledge of department se rv

Computer systems (F&B)

Dish machine/kitchen/cleaning equip.

Bi-lingual (preferred)

Educación

High school education or equivalent

Descripción del empleo

About Four Seasons:

Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with genuine heart. We know that the best way to enable our people to deliver these exceptional guest experiences is through a world-class employee experience and company culture.

At Four Seasons, we believe in recognizing a familiar face, welcoming a new one and treating everyone we meet the way we would want to be treated ourselves. Whether you work with us, stay with us, live with us or discover with us, we believe our purpose is to create impressions that will stay with you for a lifetime. It comes from our belief that life is richer when we truly connect to the people and the world around us.

About the location:

Open your soul to the heart of Mexico. With a prime location on the Pacific coast, Four Seasons Resort Punta Mita celebrates the rich culture of Mexico one epic sunset at a time. Reconnect with family and friends; our "mi-casa, su casa" attitude invites you to feel the true spirit of Mexican hospitality.

Education:

High school education or equivalent experience is required.

Experience:

Previous experience as an Assistant Chief Steward or equivalent Food & Beverage supervisory experience is required.

Skills and Abilities:

• Requires a working knowledge of department services as well as Four Seasons cultural and core standards, policies, and standard operating procedures.
• Working knowledge is generally learned on-the-job.
• Requires ability to operate computer equipment and other Food & Beverage computer systems.
• Prior knowledge of dish machine, kitchen, and floor cleaning equipment is expected.
• Bi-lingual skills are preferred.

What we offer:

• Competitive Salary, wages, and a comprehensive benefits package
• Excellent Training and Development opportunities
• Employee Discount for stays at any Four Seasons worldwide
• Complimentary Dry Cleaning for Employee Uniforms
• Complimentary Employee Meals