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Relais & Châteaux Castel Fragsburg in Merano, South Tyrol, invites motivated interns for the 2027 season (April–November) to join the Food & Beverages team.
Responsibilities include managing mise en place, breakfast service, greeting guests, and maintaining order, with hands-on training in a boutique 5-star setting.
The program offers free single-room accommodation, board, and staff discounts across Relais & Châteaux hotels, with emphasis on hospitality, language skills, and teamwork.
The Relais & Châteaux Castel Fragsburg is sat atop a mountain ledge overlooking Merano in South Tyrol, Italy. Enthroned here since 1624, the exclusive 5-star hotel is located beneath its very own medieval castle. Castel Fragsburg offers only 20 unique suites for up to 50 guests from all over the world.
The Michelin-starred cuisine focuses on regionality, quality, health and excellent service. The love for detail can be seen in the two light-flooded restaurants and on the panoramic terrace.
In the Alchemistic Healing Spa, the first of its kind in the world, the Fragsburg pampers the guests with unique treatments in cosy rooms with breathtaking views
For the 2027 season, from April to November
The following qualifications are required:
Internship placement between April and November for a minimum of three months.
We offer:
An exciting and challenging range of tasks in a 5 star hotel with only 20 suites
A place where you can develop with the possibility to gain numerous new impressions in an exclusive hotel
A small hotel with 30 motivated and warm-hearted employees who are at your side with help and advice; friendships are formed
Contact with guests from all over the world, in 2025 from 54 nations
Free accommodation in single room & board
Reduced employee rates in the other Relais & Châteaux Hotels
Workplace in a region with high recreational value and quality of life