Maitre D

Major Food Brand; Santina; Sur place; EUR 36 000 - 60 000; Plein temps

Avantages offerts par ce poste

Medical insurance

Dental insurance

Vision insurance

TransitChek discount

Referral program

Dining program

Paid time off

Growth opportunities

Résumé du poste

Major Food Group in Piemonte seeks a skilled Maître D to join our high-volume, fine-dining team. You will greet guests, manage the dining room, and ensure an outstanding hospitality experience.

Candidates should have 3-4 years in high-volume settings, at least 2 years leading a front-of-house team, and familiarity with Michelin-starred or NY Times stars is a plus. We offer competitive pay and comprehensive benefits.

Qualifications

• 3-4 years of restaurant experience in high volume and fine dining environments.
• At least 2 years leading a front door/front-of-house team.
• Experience with Michelin-starred or NY Times stars is preferred but not required.

Responsabilités

• Greet guests and ensure complete satisfaction, exceeding expectations.
• Oversee dining room operations and flow of traffic in the restaurant.
• Engage guests as an ambassador of the venue with strong knowledge.
• Interact with guests on arrival and departure to ensure a positive dining experience.
• Perform other duties as directed.

Connaissances

Guest relations

Leadership

Front of house

Hospitality

Description du poste

MFG is hiring a Maitre D to join our team!

We are looking for candidates with experience, who want to work hard and be part of something truly special.

Responsibilities:

• Greet & treat all guests in a manner to ensure their complete satisfaction. Always strives to exceed guests' expectations.
• Oversee dining room operation in a restaurant
• Help flow of traffic in and out of restaurant.
• Engage guests, act as an ambassador of the restaurant in both personality and knowledge.
• Interacts with guests as they arrive and as they leave the restaurant to ensure positive dining experience.
• Performs other duties as directed.

Requirements:

• 3-4 years of restaurant experience in high volume and fine dining restaurants.
• At least 2 years experience leading a front door team in a New York restaurant
• Previous experience inMichelin-starred (1, 2, or 3) and/or NY Times (2 or more stars)is preferred but not required.

BENEFITS:

We offer competitive salary, medical/dental/vision insurance, TransitChek discount, Team Member Referral program, a generous dining program, and progressive paid time off. We offer many opportunities for growth and development for those who show long-term commitment to their role and MFG.

Major Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Major Food Group is an equal opportunity employer.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.For further information, please review the Know Your Rights notice from the Department of Labor.