Junior Flavourist Trainee — Global Flavor Training

Kerry Group; Mozzo; On-site; EUR 22,000 - 32,000; Full time

Benefits offered by this job

Structured training program

Mentorship by senior flavourists

Global cross-cultural experiences

World-class facilities

Job summary

Kerry Group is seeking a Trainee Flavourist in Mozzo (Italy) to join a 3-year blended learning program designed to train Junior Flavourists. You'll work alongside seasoned flavour experts and participate in hands-on development across Kerry's centres of excellence.

The program emphasizes chemistry, creativity, and mobility, with opportunities to train at multiple European sites. The role is full-time and onsite at Kerry's centres of expertise.

Qualifications

• Bachelor's Degree in Chemistry, Food Science or related field.
• Solid understanding of Chemistry.
• Commitment to a 3-year training program with relocation flexibility.
• Desire for new experiences.
• Willingness to travel to various centres across Europe and beyond.

Skills

Bachelor's degree in Chemistry

Food Science background

Chemistry knowledge

Willingness for 3-year training

Willingness to relocate geographically

Education

Bachelor's degree in Chemistry or Food Science

Job description

Kerry Group is seeking a Trainee Flavourist in Mozzo (Italy) to join a 3-year blended learning program designed to train Junior Flavourists. You'll work alongside seasoned flavour experts and participate in hands-on development across Kerry's centres of excellence.

The program emphasizes chemistry, creativity, and mobility, with opportunities to train at multiple European sites. The role is full-time and onsite at Kerry's centres of expertise.