Junior Chef: Grow in a Pro Kitchen with a Strong Team

Hotel Post Gries; Bolzano; Ibrido; EUR 23.000 - 32.000; Tempo pieno

Vantaggi offerti da questo lavoro

Christmas off

MySanitour Plus

Fair pay

Team & extras

Accommodation

Descrizione del lavoro

Hotel Post Gries in Bolzano is seeking an aspiring chef to join a well-coordinated, family-run kitchen since 1937. You will support all stations, handle mise-en-place, and contribute to high standards of freshness and presentation.

We value eagerness to learn, reliability, and teamwork. German language skills are a plus, and accommodation is available on request; Christmas off and a supportive team await you in a warm-house environment.

Competenze

• Completed training as a chef.
• Eagerness to learn and reliable team player.
• Ability to stay calm and structured when busy.

Mansioni

• Support all stations in preparing starters, mains and desserts.
• Mise-en-place: cutting, portioning and plating cleanly and precisely.
• Maintain hygiene and HACCP standards.

Conoscenze

Team spirit

Reliability

Calm under pressure

German language skills

Formazione

Completed training as a chef

Descrizione del lavoro

Hotel Post Gries in Bolzano is seeking an aspiring chef to join a well-coordinated, family-run kitchen since 1937. You will support all stations, handle mise-en-place, and contribute to high standards of freshness and presentation.

We value eagerness to learn, reliability, and teamwork. German language skills are a plus, and accommodation is available on request; Christmas off and a supportive team await you in a warm-house environment.