Italy F&B Kitchen Intern - Hands-on Culinary Growth

Kerten Hospitality

Roma

Ibrido

EUR 12.000 - 18.000

Part-time

14 giorni+
Generatore di candidature

Trasforma questo ruolo in un colloquio — un curriculum e una lettera di presentazione personalizzati in base a ciò che cerca questo datore di lavoro.

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Vantaggi offerti da questo lavoro

Competitive Compensation
Career Growth
Inclusive Environment

Descrizione del lavoro

Kerten Hospitality is offering an F&B Kitchen Internship in Rome, Italy. Join a global hospitality operator and support daily kitchen operations under senior chefs, gaining hands-on experience in food prep, mise en place, and service stages.

Ideal candidates are currently studying or recently graduated in culinary arts or hospitality, with a passion for food, teamwork, and a willingness to learn. Italian work eligibility is preferred; English basics are welcome.

Competenze

  • Currently studying or recently graduated in Culinary Arts, Hospitality Management, Tourism, or related field.
  • Strong interest in culinary operations and food & beverage within hospitality.
  • Passion for food, creativity, and willingness to learn.
  • Good teamwork and communication skills.
  • Understanding of food safety and hygiene practices is an advantage.
  • Positive attitude, flexibility, and eagerness to gain hands-on kitchen experience.
  • Basic knowledge in English; Italian is an advantage.
  • Based in Italy or eligible to work in Italy.

Mansioni

  • Support the kitchen team in the preparation and presentation of food according to hotel standards and recipes.
  • Assist with basic food preparation, ingredient handling, and mise en place for daily operations.
  • Maintain cleanliness and organization of kitchen workstations, storage areas, and equipment.
  • Follow food safety, hygiene, and sanitation standards at all times.
  • Assist with receiving, storing, and rotating food products in accordance with FIFO procedures.
  • Support chefs during service periods to ensure efficient kitchen operations.
  • Help monitor stock levels and report shortages or quality concerns to supervisors.
  • Learn and apply culinary techniques, recipes, and kitchen procedures under the guidance of senior chefs.
  • Collaborate with kitchen and F&B team members to deliver high-quality dining experiences.
  • Participate in training and development activities to build culinary and hospitality skills.

Conoscenze

Culinary arts
Hospitality management
Teamwork
Communication
Food safety
Flexibility

Formazione

Culinary studies
Hospitality internship

Descrizione del lavoro

Kerten Hospitality is offering an F&B Kitchen Internship in Rome, Italy. Join a global hospitality operator and support daily kitchen operations under senior chefs, gaining hands-on experience in food prep, mise en place, and service stages.

Ideal candidates are currently studying or recently graduated in culinary arts or hospitality, with a passion for food, teamwork, and a willingness to learn. Italian work eligibility is preferred; English basics are welcome.

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