Commis de Partie — Flexible Shifts in Luxury Hotel Kitchen

Mandarin Oriental Group; Milano; On-site; EUR 22,000 - 23,000; Full time

Benefits offered by this job

Meals available at Employee Restaurant

Complimentary Dry Cleaning forEmployee

Job summary

Mandarin Oriental, Milan is seeking a Commis de Partie to join our Kitchen team. Based in Milan, you will contribute to mise-en-place, food preparation, and ensuring high standards of portioning and sanitation under the Kitchen Department.

The role requires a minimum of 1 year in a similar position, with excellent communication and organizational skills and a flexible schedule, including weekends and holidays. Join us in delivering luxury hospitality with a strong team ethos.

Qualifications

• Minimum of 1 year experience in a similar role.
• Excellent communication and organization skills.
• Flexible schedule with ability to work all shifts, weekends and holidays.
• Strong teamwork mindset and positive attitude.

Responsibilities

• Check and prepare the required mise-en-place.
• Ensure proper handling and storage of food.
• Produce dishes according to prescribed recipes and MOHG standards; ensure portion size and quality.
• Be knowledgeable about a variety of foods and cuisines.
• Adhere to proper sanitation practices and assist kitchen management as needed.

Skills

Teamwork

Communication

Organization

Flexible schedule

Job description

Mandarin Oriental, Milan is seeking a Commis de Partie to join our Kitchen team. Based in Milan, you will contribute to mise-en-place, food preparation, and ensuring high standards of portioning and sanitation under the Kitchen Department.

The role requires a minimum of 1 year in a similar position, with excellent communication and organizational skills and a flexible schedule, including weekends and holidays. Join us in delivering luxury hospitality with a strong team ethos.