Account Manager Food Industry - Emilia Romagna & North-East Italy

bioMérieux SA

Firenze

In loco

EUR 50.000 - 65.000

Tempo pieno

14 giorni+

Una candidatura completa in un minuto

Curriculum e lettera di presentazione personalizzati, pronti da inviare.

Supera i filtri ATS

Vantaggi offerti da questo lavoro

Sales incentive bonus

Descrizione del lavoro

bioMérieux is hiring an Account Manager for the Emilia-Romagna & North-East Italy region. You will grow food industry business by developing strategic customer relationships, promoting our diagnostic instruments and services, and coordinating with internal teams to deliver a superior customer experience.

You will travel up to 70% of your time and collaborate with Marketing, Technical Application Specialists, and the Tender Office while managing CRM-based forecasts and KPIs.

Competenze

  • 7+ years of B2B/B2C sales or related experience in the food industry.
  • Master's degree or equivalent in food-related disciplines.
  • Knowledge of key food manufacturing processes across the industry.
  • Fluency in Italian and English; strong negotiation and communication skills.
  • Willingness to travel up to 70% of work time.

Mansioni

  • Grow the business in the North-East region (Emilia Romagna, Veneto, Trentino Alto-Adige, Friuli Venezia Giulia).
  • Identify opportunities and develop strategic business action plans.
  • Build relationships with executive stakeholders and food associations.
  • Promote instruments, reagents, and services across Food Industries.
  • Coordinate with Marketing, Technical Application Specialists, Supply Chain, and Tender Office.
  • Report results, KPIs, and maintain accurate forecasts in CRM.

Conoscenze

B2B/B2C sales
Account management
Food industry experience
Negotiation
CRM (Salesforce)
Travel readiness

Formazione

Master's degree in related field

Strumenti

MS Office
CRM
Virtual presentations

Descrizione del lavoro

A family-owned company, bioMérieux has grown to become a world leader in the field of in vitro diagnostics. For more than 60 years and across the world, we have imagined and developed innovative diagnostics solutions to improve public health. Today, our teams are spread across 46 countries and serve 160 countries with the support of a large distribution network.
Come and join a family-owned global company with a long-term vision, and a human-centered culture

ACCOUNT MANAGER FOOD INDUSTRY –- EMILIA-ROMAGNA & NORTH-EAST ITALY

As an Account Manager, you will play a key role in expanding our presence in Emilia Romagna, Veneto, Trentino Alto-Adige, Friuli Venezia Giulia (North-East area of Italy) by developing strong customer relationships and driving sales performance in the Industrial Food Microbiology field. You will manage a dynamic territory, promote our portfolio of instruments, reagents, and services, and help shape our growth in the Food market.

MAIN ACCOUNTABILITIES
  • Grow the business in your assigned North-East region (Food Industries)
  • Identify new business opportunities and create and execute impactful business action plans and customer projects
  • Build and lead strategic relationships with executive stakeholders of key food industry accounts and food associations to be perceived as a trusted advisor
  • Engage with customers to uncover business needs, identify risks and opps, and develop improvement programs
  • Support the transition from product-focused selling to value-based selling
  • Coordinate closely with internal teams including Marketing, Technical Application Specialists, Supply Chain, and the Tender Office to deliver the best customer experience
  • Report sales results, territory KPIs and competitor activities regularly
  • Maintain an accurate forecast and use CRM tools to track progress (Salesforce experience is a plus)
EXPERIENCE AND SKILLS
  • 7+ years of successful B2B and/or B2C commercial or production or quality or technical or marketing experience in the food industry
  • Master's degree or equivalent in food Technology, Food Science, Animal Production Science, Veterinary Science, Agricultural Sciences, Process Engineering, Biotechnology (Food-related disciplines)
  • Good knowledge of key food manufacturing processes across industries such as Dairy, Meat, Beverages, Prepared Foods, Ingredients, and Food Processing
  • Knowledge of Food Microbiology, Molecular Biology, Genomics and Metagenomics is highly desirable
  • Basic knowledge of regulatory, and technological trends affecting customers
  • Consultative Selling, Value Selling, Strategic Thinking and negotiation Skills
  • Executive Presence, Business Acumen and a Hunting Mindset
  • Strong communication and negotiation skills, including with senior executives (C-level)
  • Resilient, dynamic, results-driven, collaborative attitude
  • Ambition to grow within an established international organization such as bioMérieux
  • Proficiency in Italian and English
  • Availability to travel (70% of work time, field-based job)
  • Comfortable with digital tools (CRM, MS Office, virtual presentations)

Work Location: candidate ideally based in Lombardia Est, Veneto, Emilia Romagna.

Field-based job Emilia Romagna, Veneto, Trentino Alto-Adige, Friuli Venezia Giulia.

Salary range: 50-65K annual depending on experience and skills + Sales Incentive bonus

bioMérieux welcomes applications from all individuals, regardless of race, national origin, gender, age, physical characteristics, social origin, disability, union membership, religion, family status, pregnancy, sexual orientation, gender identity, gender expression or any unlawful criterion under applicable law. We are committed to treating all applicants fairly and avoiding discrimination.

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