Stand out for this role — generate a tailored resume and cover letter in about a minute.
Ripples Resort is seeking a dedicated candidate to supervise restaurant floor operations, manage table and banquet service, and ensure flawless guest experiences.
Responsibilities include taking and executing orders, coordinating with the kitchen, maintaining order accuracy, training staff, and delivering excellent guest satisfaction at all times.
Supervise restaurant floor operations, manage table & banquet service, take and execute orders, coordinate with kitchen, ensure order accuracy, train staff, and deliver excellent guest satisfaction.
12th Pass. Experience in restaurant service preferred. Strong guest handling, staff training, communication, teamwork, and leadership skills. Guest-focused attitude. Contact: 7448010777.