Guest Relations Intern

AIESEC

India

On-site

INR 334,800 - 468,720

Full time

14 days+

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Benefits offered by this job

Meals provided (2 meals per day)
Leadership training
Accommodation provided (cost not covered)

Job summary

AIESEC Mexico is seeking a Guest Relations Executive to enhance the guest experience at ITC Hotels near Chandigarh International Airport. This role involves welcoming guests, understanding their preferences, and ensuring smooth interactions during dining.

Ideal candidates should possess strong communication skills and detail orientation. Benefits include accommodation and meals provided. Leadership training, visa, and health insurance are also part of this opportunity.

Qualifications

  • Able to handle guest interactions and resolve conflicts effectively.
  • Comfortable working in a fast-paced environment.
  • Knowledgeable about menu offerings and accommodations.

Responsibilities

  • Welcome guests professionally and build rapport.
  • Anticipate guest needs and provide tailored recommendations.
  • Handle guest queries and special requests promptly.
  • Maintain strong knowledge of menu and dietary options.
  • Coordinate with service and kitchen teams for smooth operations.

Skills

Strong communication skills
Attention to detail
Self-confidence
Ability to coordinate with internal teams

Job description

Overview

ITC Hotels is a 5-star property located near Chandigarh International Airport. The Guest Relations Executive will enhance the overall guest experience, ensuring personalized, smooth, and memorable guest interactions.

Responsibilities
  • Welcome guests professionally, build rapport, and ensure they feel valued and comfortable while dining.
  • Understand guest preferences, anticipate needs, and provide tailored recommendations.
  • Handle guest queries, special requests, and complaints, resolving them smoothly and quickly.
  • Maintain strong knowledge of menu offerings, dietary options, and beverages to guide guest choices.
  • Work closely with service, kitchen, and bar teams to ensure smooth service flow, timely delivery, and a well‑maintained dining environment.
Qualifications & Requirements
  • Strong communication skills and attention to detail.
  • Self‑confidence and the ability to coordinate with internal teams.
  • Comfortable handling of guest interactions and conflict resolution.
Compensation & Logistics
  • Accommodation: provided but not paid for; applicants responsible for cost.
  • Meals: 2 meals per day provided and paid for.
  • Leadership training during the experience will be offered.
  • Visa and health insurance required for the duration of the opportunity.
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