F & B Manager

Kalsi Buildcon; Rajgir; On-site; INR 500,000 - 900,000; Full time

Job summary

Star Hotel seeks an Outlet Manager for its rooftop restaurant. You will oversee daily F&B operations, ensure guest satisfaction, and manage service standards in a premium hospitality setting.

The role demands hands-on leadership, coordination with kitchen and service teams, and a passion for delivering memorable dining experiences at a landmark venue. Experience in hotel or resort F&B is preferred, with strong communication and organizational skills.

Qualifications

• Experience in managing the overall food and beverage operations of a hotel, restaurant, resort, club, or other hospitality establishment.

Skills

Outlet management

Experience in F&B operations

Education

BHM /BHMCT in Food and Beverage Service, Hospital Management

Job description

Should have Experience in managing the overall food and beverage operations of a hotel, restaurant, resort, club, or other hospitality establishment.

Role Category: Food, Beverage & Hospitality - Other

Education

UG: BHM /BHMCT in Food and Beverage Service, Hospital Management

Hotel/Resorts/Sports/ Restaurants/ Construction and Facility management

Outlet Manager - Star Hotel - Rooftop Restaurant