F&B Executive

ibis, ibis Styles, ibis budget; Bengaluru; On-site; INR 300,000 - 600,000; Full time

Job summary

Accor is seeking a hotel management professional in Bengaluru to ensure safety procedures and support F&B operations during peak times. You will maintain knowledge of all hotel services and demonstrate customer-focused service with attention to detail.

Ideal candidates are well-presented, able to handle high-pressure situations, and work well in a team. A degree in Hotel Management or a diploma is required, with opportunities for growth within a global hospitality leader.

Qualifications

• Good communication and customer contact skills.
• Service oriented with an eye for details.
• Ability to work well in stressful and high-pressure situations.
• A team player and builder.
• A motivator and self-starter.
• Must be well-presented and professionally groomed at all times.

Responsibilities

• Be aware of the procedure concerning hotel fire and life safety/emergency procedures.
• Assist Food & Beverage Outlets in their operations within peak times when needed.
• Maintain complete knowledge of all F&B services, outlets and hotel services/features.
• Perform other duties assigned by the Management of the Hotel.
• Good communication and customer contact skills.
• Service oriented with an eye for details.
• Ability to work well in stressful and high-pressure situations.
• A team player and builder.
• A motivator and self-starter.

Skills

Communication skills

Customer service

Detail oriented

Team player

Motivator

Professional grooming

Education

Bachelor's degree in Hotel Management or Diploma

Job description

Company Description

Why work for Accor?

We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities.

By joining Accor, every chapter of your story is yours to write and together we can imagine tomorrow's hospitality. Discover the life that awaits you at Accor, visit https://careers.accor.com/.

Do what you love, care for the world, dare to challenge the status quo! #BELIMITLESS

Job Description

• Be aware of the procedure concerning hotel fire and life safety/emergency procedures
• Assist Food & Beverage Outlets in their operations within peak times when needed
• Maintain complete knowledge of all F&B services, outlets and hotel services/features
• Perform other duties assigned by the Management of the Hotel.
• Good communication and customer contact skills
• Service oriented with an eye for details
• Ability to work well in stressful & high-pressure situations
• A team player & builder
• A motivator & self-starter
• Must be well-presented and professionally groomed at all times

Qualifications

Bachelors degree in Hotel Management or Diploma

Our Commitment To Diversity & Inclusion

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.