Branch Manager

Butter Story

Lucknow

Presencial

INR 450.000 - 650.000

Jornada completa

Hace 5 días
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Descripción de la vacante

Butter Story is seeking an Inventory & Store Operations professional in Lucknow responsible for end-to-end inventory control, store administration, and ERP-based record keeping. The role involves coordinating procurement, production, and logistics to ensure accurate stock levels and compliance with hygiene standards.

The ideal candidate will manage daily store activities, supervise a small team, and generate MIS reports, while maintaining FIFO/FEFO practices and adherence to SOPs.

Formación

  • Experience in inventory management and store operations.
  • Proficiency in ERP/SAP and MS Excel.
  • Knowledge of FIFO/FEFO and warehouse practices.
  • Team leadership and coordination abilities.
  • Strong analytical and organizational skills.
  • Familiarity with hygiene and safety standards (FSSAI) is a plus.

Responsabilidades

  • Manage inward and outward movement of dry store materials.
  • Ensure proper storage of packaging materials, bakery ingredients, disposables, and consumables.
  • Maintain FIFO/FEFO practices for all inventory items.
  • Conduct daily stock verification and periodic physical audits.
  • Monitor stock levels and coordinate for replenishment.
  • Maintain accurate inventory records in ERP/SAP/Excel systems.
  • Verify GRN, invoices, challans, and delivery quantities.
  • Ensure proper documentation for stock transfer and issuance.
  • Coordinate with procurement and production teams for material requirements.
  • Maintain stock registers and inventory reports.
  • Supervise store assistants and warehouse staff.
  • Allocate daily work responsibilities and monitor productivity.
  • Train team members on SOPs, hygiene, and safety standards.
  • Ensure adherence to FSSAI, hygiene, and safety standards.
  • Maintain cleanliness and organization of the dry store area.
  • Ensure materials are stored as per company SOPs and audit requirements.
  • Support internal and external audits.
  • Coordinate with vendors, logistics teams, and outlet operations.
  • Prepare daily/weekly/monthly MIS reports.
  • Highlight slow-moving, excess, or near-expiry inventory to management.

Conocimientos

Inventory management
Store operations knowledge
ERP/SAP/MS Excel proficiency
Team handling and coordination
Strong analytical and organizational
FIFO/FEFO and warehouse practices
Good communication skills

Descripción del empleo

Role & responsibilities:
Inventory & Store Operations
  • Manage inward and outward movement of dry store materials.
  • Ensure proper storage of packaging materials, bakery ingredients, disposables, and consumables.
  • Maintain FIFO/FEFO practices for all inventory items.
  • Conduct daily stock verification and periodic physical audits.
  • Monitor stock levels and coordinate for replenishment.
  • Maintain accurate inventory records in ERP/SAP/Excel systems.
Material Handling & Documentation
  • Verify GRN, invoices, challans, and delivery quantities.
  • Ensure proper documentation for stock transfer and issuance.
  • Coordinate with procurement and production teams for material requirements.
  • Maintain stock registers and inventory reports.
Team Management
  • Supervise store assistants and warehouse staff.
  • Allocate daily work responsibilities and monitor productivity.
  • Train team members on SOPs, hygiene, and safety standards.
Compliance & Quality
  • Ensure adherence to FSSAI, hygiene, and safety standards.
  • Maintain cleanliness and organization of the dry store area.
  • Ensure materials are stored as per company SOPs and audit requirements.
  • Support internal and external audits.
Coordination & Reporting
  • Coordinate with vendors, logistics teams, and outlet operations.
  • Prepare daily/weekly/monthly MIS reports.
  • Highlight slow-moving, excess, or near-expiry inventory to management.
Preferred candidate profile:
  • Inventory management
  • Store operations knowledge
  • ERP/SAP/MS Excel proficiency
  • Team handling and coordination
  • Strong analytical and organizational skills
  • Knowledge of FIFO/FEFO and warehouse practices
  • Good communication skills
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