We are Licious and we are a Bengaluru-based meat and seafood company founded in 2015 by Abhay Hanjura and Vivek Gupta, our founders, foodies, and friends. We pride ourselves on being India's most successful D2C food-tech brand operating in 20 cities across the country, delighting over 32 lac customers with our de-licious fresh meat and seafood!
Think you have what it takes to be the magic ingredient in the recipe that is Licious? Read on...
What makes this role Meaty?
- Manage vendor relationships and ensure timely delivery of services.
- Process Purchase Orders (POs), invoices, and payments in coordination with finance
- Maintain and renew agreements and service contracts before expiry
- Evaluate vendors for quality, cost efficiency, and reliability
- Track vendor performance and ensure SLA compliance.
2. Facility & Maintenance Management
- Oversee all facility operations, including housekeeping, security, and maintenance
- Ensure all AMC (Annual Maintenance Contracts) are in place and serviced on time
- Maintain office infrastructure and ensure timely resolution of technical issues
- Conduct regular audits to ensure workplace hygiene, safety, and up keep
- Maintain inventory of office supplies, consumables, and IT assets.
3. Employee Experience & Events
- Support the planning and execution of employee engagement events, festivals, and celebrations.
- Coordinate with internal teams to ensure smooth onboarding and offboarding experience.
- Manage travel and accommodation requirements for employees, optimizing cost and convenience
4. Process & Compliance
- Maintain documentation and reports related to vendors, payments, and inventory
- Ensure adherence to company policies and compliance standards
- Support internal and external audits by maintaining accurate records
- Identify opportunities for process improvement and cost optimization
5. Reporting
- Maintain monthly MIS reports related to admin operations, spends, and cost analysis
- Track and share weekly and monthly dashboards with key highlights
We hope that you have...
- A degree in BHM , Business Administration, Facility Management, or an equivalent field.
- 2-6 years of experience in office administration or workplace management.
- Experience managing vendors, events, and facility operations in a fast-growing organization.
- Preference for BHM graduates with prior experience as Restaurant Managers.
Why Join us ?
- Be part of a high-impact team hiring for a category-creating consumer brand
- Work with passionate leaders building India's most loved meat and seafood company
- Fast-paced, high-learning environment with opportunities for growth.