Skilled Knife Operators - Boning Hall

Kepak Group

Watergrasshill

On-site

EUR 30,000 - 40,000

Full time

14 days+

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Benefits offered by this job

Employee benefits platform

Wage increase depending on internal training

Discounted gym membership

Career progression opportunities

Cash sales of company produce

Full training provided

Permanent contract

Subsidised canteen

Free parking

Flexibility of holiday planning

Paid 20 minute morning break

Job summary

A leading meat processing company in Watergrasshill is looking for Skilled Operators to join their dynamic team. This full-time role is ideal for experienced butchers or individuals with meat factory experience. Candidates will produce meat cuts, meet production targets, and work in a chilled factory environment. The position offers a permanent contract with benefits such as career progression and subsidized canteen.

Qualifications

Previous knife skills and butchery experience in fast-paced food manufacturing is required.
Ability to meet production targets and work to line speed.
Physical role including lifting and standing.

Responsibilities

Produce cuts and trims of meat to specification.
Work as part of the factory processing team.
Meet daily and weekly production targets.

Skills

Knife skills

Butchery experience

Ability to work in a team

Ability to work on own initiative

Job description

About Kepak:

Kepak Group is an Irish company and one of Europe’s leading meat processors. Kepak have a portfolio of market leading brands including Rustlers, Big Al’s, John Stone, Stript Snacks and Celtic Beef. At Kepak, our ambition to grow as a business is equaled only by our ambition to grow the careers and personal satisfaction of our people.

Join our dynamic team in Watergrasshill, Cork, as we seek talented Skilled Operators! These full-time, permanent roles are an excellent opportunity for experienced butchers or for someone who has previous meat factory experience eager to take their career to the next level. This could be the ideal position for you!

What to expect in the job?

Working as part of the boning team in the factory, the successful candidate will produce cuts and trims of meat to Kepak specification and at line speed.
This role will involve working to production targets.
The role will be based in a chilled area of the factory.

What we need from you?

The successful candidates will work as part of the factory processing team producing meat to fulfil production targets on a daily and weekly basis. Successful candidates will be required to:

Work on own initiative and as part of a team.
Meet production targets and to the speed of the line.
Physical role including lifting and standing.
Previous knife skills and butchery experience in fast paced food manufacturing is required

What can we offer you?