Skilled Knife Operators - Boning Hall

Kepak Group

Cork

On-site

EUR 18,000 - 23,000

Full time

14 days+

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Benefits offered by this job

Access to employee benefits platform

Wage increases linked to training

Discounted gym membership

Career progression opportunities

Subsidised canteen

Free on-site parking

Flexible holiday planning

Paid morning break

Job summary

A leading meat processing company in Cork is looking for skilled knife operatives to join its Boning Hall team. Responsibilities include processing meat products, meeting production targets, and maintaining quality and safety standards. The ideal candidate has proven knife skills and experience in a fast-paced food manufacturing environment. The position offers career progression, full training, and several employee benefits, including a subsidised canteen and discounted gym membership.

Qualifications

Proven knife skills with previous experience working in a boning hall or abattoir environment.
Strong butchery experience within a fast‑paced food manufacturing setting.
Ability to work both independently and as part of a team.
Consistently meet production targets and maintain required line speed.
Comfortable with the physical demands of the role, including lifting and standing for extended periods.

Responsibilities

Process meat products while meeting production targets.
Maintain high standards of safety and quality.
Participate in team activities efficiently.
Consistently meet production targets and maintain required line speed.
Comfortable with the physical demands of the role, including lifting and standing for extended periods.

Skills

Proven knife skills

Strong butchery experience

Ability to work independently

Ability to meet production targets

Comfort with physical demands

Job description

Overview

Kepak Group is a proud Irish company and one of Europe’s leading meat processors. Our brands include Rustlers and Big Al’s and we partner with many of Ireland’s top supermarkets.

At Kepak, we’re ambitious about growing our business, and we’re committed to helping our people grow their skills, careers and job satisfaction. When you join us, you become part of a team that values hard work, development and opportunity.

Our Kepak Cork site is based in Watergrasshill, Co. Cork — 35 minutes from Cork City and 20 minutes from Fermoy — offering a strong, supportive workplace in a well‑established facility.

Please note: The factory is situated in a location with limited access to public transport, so reliable private transport is recommended.

Positions Available:

We are currently seeking motivated individuals to join our team at Kepak Cork. As part of our multi‑cultural and diverse workforce, you’ll have the opportunity to learn, develop and build your knowledge of the food industry. We are committed to supporting internal growth, offering real opportunities to progress your career within the business.
Kepak Cork is recruiting for roles within our Boning Hall Department, where you will play an important part in our production operations.

Working hours:

Boning Hall: Monday to Friday, 7 am to 5 pm (approximately)

What we need from you

We are seeking skilled knife operatives to join our Boning Hall team. The successful candidates will play a key role in the processing of meat products, ensuring production targets are met while maintaining high standards of safety, quality and efficiency.

Proven knife skills with previous experience working in a boning hall or abattoir environment.
Strong butchery experience within a fast‑paced food manufacturing setting.
Ability to work both independently and as part of a team.
Consistently meet production targets and maintain required line speed.
Comfortable with the physical demands of the role, including lifting and standing for extended periods.

What we offer