Front-of-House Supervisor — Lead Service & Training

SeeMeHired.com

Galway

On-site

EUR 29,000 - 38,000

Full time

14 days+
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Job summary

PUBS - RESTAURANTS - HOTELS - OFF LICENCES in Galway, Ireland is seeking a Restaurant Supervisor to support daily operations and maintain exceptional customer service. You will lead front-of-house during shifts, coach staff, and ensure standards are met in a fast-paced setting.

The ideal candidate has supervisory experience in Irish hospitality, strong leadership, and solid knowledge of food safety. Flexible hours, including evenings and weekends, are required to adapt to busy service times.

Qualifications

  • Experience in a supervisory or senior team member role within the Irish hospitality industry.
  • Strong leadership abilities and staff motivation skills.
  • Good working knowledge of food safety and hygiene standards.
  • Excellent communication and multitasking under pressure.

Responsibilities

  • Leading front-of-house operations during shifts, stepping in to resolve issues as they arise
  • Supervising, coaching, and motivating team members, helping onboard and train new staff
  • Ensuring compliance with health, safety, and food hygiene standards during service
  • Handling customer queries and complaints on shift, escalating to the Restaurant Manager where needed
  • Supporting with opening/closing procedures, cash handling, and shift reporting

Skills

Customer Service
Hospitality
Supervisory Skills
Planning and Organising

Job description

PUBS - RESTAURANTS - HOTELS - OFF LICENCES in Galway, Ireland is seeking a Restaurant Supervisor to support daily operations and maintain exceptional customer service. You will lead front-of-house during shifts, coach staff, and ensure standards are met in a fast-paced setting.

The ideal candidate has supervisory experience in Irish hospitality, strong leadership, and solid knowledge of food safety. Flexible hours, including evenings and weekends, are required to adapt to busy service times.

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