Food and Beverage Assistant

The Hardiman; Connacht; On-site; EUR 26,000 - 32,000; Full time

Job summary

The Hardiman on Eyre Square invites applications for a Food & Beverage Assistant to deliver amazing service and uphold consistently high standards across dining areas, lounge and events.

You will greet regular guests by name, upsell where appropriate, and work with a friendly, professional team. Fluency in English and strong communication are essential; experience with Micros is a plus.

Qualifications

• Previous hotel experience in a 4/5-star hotel property is preferred.
• Previous experience in a high volume/ fast paced environment.
• Previous experience in a busy food and beverage operation.
• Fluent English and excellent communication skills.
• Micros Experience would be preferable.

Responsibilities

• Delivery of amazing service and consistently high standards at all time.
• Regular guests are known and greeted accordingly using their name.
• Ensure a good working knowledge of food, all beverages and wine. Be able to make recommendations.
• Be friendly, courteous and professional at all times.
• Up-sell and maximise sales revenue whenever and wherever possible.
• Assisting in lounge, restaurant or other departments as required.

Skills

Fluent English

Excellent communication

Tools

Micros Experience

Job description

Food & Beverage Assistant

Standing proudly on the famous Eyre Square since 1852, The Hardiman offers generous hospitality with a familiar, easy charm that makes guests feel right at home. We are seeking enthusiastic, hardworking individuals to join our team.

The Role

• Delivery of amazing service and consistently high standards at all time.
• Regular guests are known and greeted accordingly using their name.
• Ensure a good working knowledge of food, all beverages and wine. Be able to make recommendations.
• Be friendly, courteous and professional at all times.
• Up-sell and maximise sales revenue whenever and wherever possible.
• Assisting in lounge, restaurant or other departments as required.

The Person

• Previous hotel experience in a 4/5-star hotel property is preferred.
• Previous experience in a high volume/ fast paced environment.
• Previous experience in a busy food and beverage operation.
• Fluent English and excellent communication skills.
• Micros Experience would be preferable.

For more information, please email [e-mail]