F&B Supervisor — Growth, Academy Training & Perks

Dalata Hotel Group plc

Cork

On-site

EUR 32,000 - 42,000

Full time

2 days ago

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Benefits offered by this job

Free employee meals on duty

50% Off F&B in all properties

€60 Employee rate on rooms for all Dal

€30% Off Friends & Family rate

Extra annual leave day for every year

Employee Assistance Programme

Cycle to Work Scheme/Transport Schemes

Pension access

Dalata Academy development

Staff charity events

Job summary

Dalata Hotel Group in Ireland is seeking a Food & Beverage Supervisor to lead guest service and ensure smooth daily operations under the Food and Beverage Manager. You will maintain SOPs, oversee setup and cleanliness, and drive upselling to maximize revenue while delivering a warm, professional guest experience.

This role suits someone with hotel experience in a busy property, fluent English, and a strong team spirit.

Qualifications

Previous hotel experience in a 3/4 star hotel property is desired but not essential.
Previous experience in a high-volume/fast-paced environment.
Fluent English and excellent communication skills.
Micros Experience would be preferable.
Flexible and available to work a variety of shifts, including midweek and weekends.
A good team player.
Are hardworking and dedicated to their role.

Responsibilities

Operate Food & Beverage service according to standard operating procedures (SOPs).
Ensure timely setup and ongoing maintenance of Food & Beverage areas.
Maintain cleanliness and tidiness in all Food & Beverage areas.
Control heating, lighting, and music/TVs to create a comfortable atmosphere.
Provide efficient and friendly service to guests at all times.
Maximize sales through effective upselling.
Complete daily SOP checklists to uphold staff training standards.
Execute daily and weekly cleaning checklists to ensure high hygiene standards.