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Gourmet Food Parlour is seeking experienced daytime waiting staff for a full-time role at our Malahide restaurant. Day shifts run from morning to early evening, with weekends required. You will welcome guests, explain menus, take orders and ensure an exceptional dining experience.
Ideal candidates bring at least 1 year of waiting staff experience, strong customer service skills and the ability to work well under pressure. HACCP standards and team collaboration are essential.
Location: On site / Malahide, Co. Dublin, Ireland
job type: Permanent / Full-time
Sector and subsector: Hospitality | Food and Beverage / Restaurant
Salary: Negotiable salary
Gourmet Food Parlour are looking for experienced and friendly full time waiting staff for Front of House to join our team in Gourmet Food Parlour in our Malahide restaurant. this is a daytime operation with shifts mostly between 8am to 6pm. Tjhe role would be based over 5 days Mon-Sun with weekend availability required..
We’re looking for people who are excited to come in to work every day and who are ready to develop the team, grow with the brand & tackle challenges.
Front of House Duties and Responsibilities
Requirements and Qualifications
Gourmet Food Parlour is proud to be an Equal Employment Opportunity employer.
We are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants.
Job Types: Full-time, Permanent
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