Early Morning Prep Chef — Grow, Learn & Thrive

Hollybank Trustees Ltd; Naas; On-site; EUR 26,000 - 34,000; Full time

Benefits offered by this job

Professional growth & development

Complimentary leisure centre

Exclusive employee rates

Insurance discounts

Free on-site parking

Meals provided on duty

Employee referral programme

Team social events

Flexible scheduling

Positive team culture

Recognition programmes

Job summary

Killashee Hotel in Naas, Co. Kildare, Ireland, is seeking a Morning Prep Chef to join our team. You will lead the daily morning preparation, handle fresh ingredients, and ensure high standards of hygiene and presentation in a fast-paced kitchen.

The role requires early starts, reliability, and a collaborative approach with the kitchen team. We offer a supportive environment with opportunities for growth within the hospitality industry.

Qualifications

• Good knowledge of food hygiene and HACCP.
• Reliable and punctual for early starts; flexible across the week.
• Good organisation and time management.
• Ability to work well under pressure.
• Strong teamwork and communication skills.
• Attention to detail and high standards.
• Positive attitude and willingness to learn.

Responsibilities

• Complete the daily morning preparation for the hotel kitchen.
• Prepare fresh ingredients, salads, sandwich fillings, sauces and other food items.
• Prepare and assemble a variety of fresh sandwiches and food-to-go products.
• Follow recipes, portion controls and presentation standards.
• Ensure all food is prepared to a consistently high standard.
• Ensure preparation is completed on time and ready for daily service.
• Maintain excellent standards of food hygiene, cleanliness and personal presentation.
• Follow HACCP, food safety and health & safety procedures at all times.
• Correctly label, date and store all prepared food.
• Ensure stock is rotated and report any shortages or wastage.
• Maintain clean, tidy and organised preparation areas.
• Clean and correctly store kitchen equipment after use.
• Work closely with the wider kitchen team to ensure a smooth and efficient service.
• Assist with other kitchen duties as required by the Head Chef.

Skills

Food hygiene

Punctuality

Time management

Work under pressure

Teamwork

Attention to detail

Willingness to learn

Job description

Killashee Hotel in Naas, Co. Kildare, Ireland, is seeking a Morning Prep Chef to join our team. You will lead the daily morning preparation, handle fresh ingredients, and ensure high standards of hygiene and presentation in a fast-paced kitchen.

The role requires early starts, reliability, and a collaborative approach with the kitchen team. We offer a supportive environment with opportunities for growth within the hospitality industry.