Hotel Breakfast Chef — Fast-Paced Kitchen Expert

Hollybank Trustees Ltd; Bunnagee; On-site; EUR 23,000 - 32,000; Full time

Job summary

Clanree Hotel in Donegal seeks an experienced Breakfast Chef to join our busy kitchen team. You will be responsible for ensuring high-quality breakfast dishes are prepared to specifications and served promptly in a busy hotel environment.

The ideal candidate has at least 2 years' experience in hospitality, strong HACCP awareness, and can work under pressure both independently and as part of a team. On-site position with permanent, full or part-time hours.

Qualifications

• Fully familiar with all hotel menus.
• 2+ years’ experience in a busy hotel operation.
• Excellent HACCP and hygiene awareness.
• Ability to work under pressure while producing excellent cuisine.
• Confident working on your own initiative and as part of a team.

Responsibilities

• Prepare dishes in a timely fashion to the appropriate standards.
• Carry out duties requested by Head Chef / Sous Chef.
• Ensure compliance with duties by Head of Department or Management.

Skills

Culinary skills

Breakfast service

HACCP knowledge

Teamwork

Work under pressure

Job description

Clanree Hotel in Donegal seeks an experienced Breakfast Chef to join our busy kitchen team. You will be responsible for ensuring high-quality breakfast dishes are prepared to specifications and served promptly in a busy hotel environment.

The ideal candidate has at least 2 years' experience in hospitality, strong HACCP awareness, and can work under pressure both independently and as part of a team. On-site position with permanent, full or part-time hours.