Chef in Limerick

Noel-Group-52b431cf

Limerick

On-site

EUR 28,000 - 33,000

Full time

2 days ago
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Job summary

The Noel Group in Limerick, Ireland is actively recruiting a relief chef to join our team serving public healthcare facilities. The role requires flexibility to work across kitchen sections and support in preparing modified diets, with a focus on teamwork and reliability.

Starting pay is around €20.88 per hour with shift allowances and various options based on availability and location. Visa or GNIB and police clearance may be required.

Qualifications

  • Qualification completed in Professional Cookery, Culinary Arts, City & Guilds, etc. – copy of certification will be required.
  • Previous experience working as a chef in high volume environment, or production kitchens.
  • Manual Handling & HACCP Level 2 training will be required, and can be supplied at registration.
  • Visa or GNIB (if applicable)
  • International Police Clearance (if lived abroad 6+ months)

Responsibilities

  • You will be required to work as part of a team and take instruction.
  • You will have the required a bility to work in all sections of the kitchen.
  • You will be required to assist in the prepar ation of modified diets .

Education

Professional Cookery / Culinary Arts / City & Guilds

Job description

Chef in Limerick (731673) Limerick, Republic of Ireland

Salary: EUR20.88 - EUR20.88 per hour


The Noel Group is proud to announce our appointment as a member of the HSE Tier 1 & 2 supplier panels, supporting healthcare facilities across Ireland. We are currently recruiting dedicated and compassionate candidates to join our growing team of relief staff working in the public healthcare sector.


Responsibilities:



  • You will be required to work as part of a team and take instruction.

  • You will have the required a bility to work in all sections of the kitchen.

  • You will be required to assist in the prepar ation of modified diets .


Requirements:



  • Qualification completed in Professional Cookery, Culinary Arts, City & Guilds, etc. – copy of certification will be required.

  • Previous experience working as a chef in high volume environment, or production kitchens.

  • Manual Handling & HACCP Level 2 training will be required, and can be supplied at registration.

  • Visa or GNIB (if applicable)

  • International Police Clearance (if lived abroad 6+ months)


Salary & Benefits:



  • Starting at € 20.88 per hour + premium shift allowance

  • A variety of shift options based on your availability & location

  • Ongoing support and access to mandatory training
  • Be part of a trusted team that supports the HSE nationwide

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