Chef de Partie — Lead Your Station in Galway

The Hardiman; Galway; On-site; EUR 28,000 - 34,000; Full time

Benefits offered by this job

Meals on duty

Hotel group discounts

Job summary

The Hardiman in Galway City, Ireland, is seeking a Chef de Partie for a permanent position (full or part-time). Join a landmark hotel renowned for its cuisine and guest service.

You will lead your section, create beautiful plates with fresh, seasonal ingredients, and maintain high standards of cleanliness and speed under pressure.

We offer meals on duty and hotel group discounts, with opportunities for career growth in a historic setting.

Qualifications

• Experience as a Chef de Partie or similar.
• Strong cooking skills and attention to detail.
• Leadership and time management.
• A calm, team-focused approach under pressure.

Responsibilities

• Running your section like a pro.
• Creating beautiful, high-quality plates.
• Using fresh, seasonal ingredients.
• Keeping things spotless, fast, and flawless.

Skills

Leadership

Time management

Attention to detail

Teamwork

Calm under pressure

Job description

The Hardiman in Galway City, Ireland, is seeking a Chef de Partie for a permanent position (full or part-time). Join a landmark hotel renowned for its cuisine and guest service.

You will lead your section, create beautiful plates with fresh, seasonal ingredients, and maintain high standards of cleanliness and speed under pressure.

We offer meals on duty and hotel group discounts, with opportunities for career growth in a historic setting.