Chef De Partie

Louis Fitzgerald Group; Rathcoole; On-site; EUR 23,000 - 32,000; Full time

Job summary

Louis Fitzgerald Group's The Poitin Stil in Ireland is seeking a skilled Chef de Partie on a full-time basis. You will take ownership of a kitchen section, ensuring dishes meet high standards and comply with food safety, while supporting the Sous and Head Chef during busy service.

Candidates should have 3+ years' experience, strong knowledge of hygiene, ability to work under pressure, a team spirit, and flexibility to work evenings and weekends in a vibrant pub/hotel setting.

Qualifications

• 3+ years experience as Chef de Partie
• Solid understanding of food hygiene and kitchen safety
• Ability to work under pressure in a fast-paced kitchen
• Team-player with a passion for great food
• Flexibility to work evenings and weekends

Responsibilities

• Own a specific kitchen section and ensure dishes meet a high standard
• Maintain food safety and hygiene practices
• Support Sous Chef and Head Chef during busy service

Skills

Teamwork

Pressure handling

Food hygiene

Attention to detail

Job description

We're looking for a skilled and passionate Chef de Partie to join our kitchen team at The Poitin Stil on a full-time basis. You'll take ownership of a specific section of the kitchen, ensuring dishes are prepared to a consistently high standard, maintaining food safety and hygiene practices, and supporting the Sous Chef and Head Chef during busy service.

About The Role

• 3+ years previous experience as a Chef de Partie essential
• Solid understanding of food hygiene and kitchen safety standards
• Ability to work well under pressure in a fast-paced environment
• A team player with a genuine passion for great food
• Flexibility to work shifts, including evenings and weekends

What we offer:

• Competitive hourly pay up to €20ph depending on experience
• Full-time, stable hours
• Opportunity to grow within a supportive kitchen team

Required Criteria

• 3+ years previous experience as Chef de Partie essential

About The Company

The Louis Fitzgerald Group offers all of our customers a warming welcome, quality service, and superb accommodation. The Louis Fitzgerald Group is one of Ireland’s largest privately-owned hospitality groups. Oozing with Irish culture the group has over 22 pubs, restaurants, and hotels located in the heart of Dublin and its surrounds. This includes some of Ireland’s most famous landmark premises such as An Poitin Stil, a memorabilia pub, where you will find many of Ireland’s most prized artifacts. The multi-award-winning Stag’s Head, and Kehoes Pub, are a haven for locals and tourists. In short, we pride ourselves on our reputable name within the hospitality industry.

Company Culture

With over 19 pubs, restaurants and 3 hotels the Fitzgerald Group prides itself on its great reputation within the hospitality industry in offering all of our customers a warming welcome, quality service and superb accommodation. Our current vacancies can open a window of many opportunities within the group to the right candidate. All employees will be helped and encouraged to develop to their full potential and the talents and resources of the workforce will be fully utilised to maximise the efficiency that will mark The Fitzgerald Group as a place to return to.

Salary

Up to €20.00 per hour