Chef de Partie

Company Details Confidential; Munster; On-site; EUR 38,000 - 40,000; Full time

Job summary

Allapologiesbar Limited in Co. Cork, Ireland is seeking a Chef de Partie to join our growing restaurant team. You will deliver high-quality food, manage your station, and work with the head chef on stock and quality control, including HACCP compliance.

The role offers a 40-hour week with a salary between €38,000 and €40,000 per annum, depending on experience. Prior relevant work experience is essential.

Qualifications

• Must have relevant work experience.
• HACCP knowledge or experience preferred.
• Stock and quality control responsibilities at station level.

Responsibilities

• Prepare and cook high-quality food.
• Manage and maintain your section organisation and cleanliness.
• Liaise with head chef on stock and quality control and HACCP.

Skills

Chef de Partie

HACCP knowledge

Stock control

Food preparation

Relevant work experience

Job description

Application Details

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Job Description

Allapologiesbar Limited requires a Chef de Partie to join the team based in Co. Cork. You will work in a growing restaurant to deliver high-quality results. Responsibilities include preparing and cooking great food, managing and maintaining your section organisation and cleanliness and liaising with the head chef on stock and quality control and HACCP. The candidate must have relevant work experience. The standard weekly hours are 40 hours, and the wage ranges from €38,000 to €40,000 per annum depending on experience.

• Sector: accommodation and food service activities

Career Level

• Experienced [Non-Managerial]