Chef de Partie

AC Cinemas Irl Ltd; Ireland; On-site; EUR 33,000 - 40,000; Full time

Job summary

Backstage Bar & Grill at AC Cinemas Ireland Holdings Ltd, Leckview Lane, Pearse Road, Letterkenny, Co. Donegal, seeks four Chef de Parties. Candidates need at least two years’ experience as Chef de Partie and will prepare meals, manage deliveries, monitor inventory, clean, plate dishes, and oversee kitchen opening/closing under Head Chef supervision.

The role offers a 39-hour week with a salary of €36,605 per annum. Applicants must comply with Irish employment permit requirements.

Qualifications

• At least two years of experience as Chef de Partie.
• Experience in kitchen operations and food prep.

Responsibilities

• Prepare meal ingredients and follow recipes.
• Handle incoming deliveries and check stock levels.
• Monitor inventory of restaurant supplies and rotate stock.
• Perform basic cleaning duties in the kitchen area.
• Prepare, plate and present meals, oversee opening/closing tasks.

Skills

Chef de Partie

Two years experience

Job description

BACKSTAGE BAR & GRILL, Century Complex, Leck View Lane, Co. Donegal, F92 PFT2

Map Share/Print

Application Details

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Job Description

We require 4 Chef de Parties to be required to work at Back stage Bar & Grill , located at AC Cinemas Ireland Holdings Ltd, Leckview Lane, Pearse Road,Letterkenny, Co.Donegal. The candidate must have at least two years of experience as a Chef de Partie. Responsibilities include preparing meal ingredients, handling incoming deliveries, monitoring inventory of restaurant supplies, performing basic cleaning duties, preparing, plating, and presenting meals, overseeing kitchen opening and closing, and other related tasks as directed by management and the Head Chef. Salary: €36,605 per annum for a 39-hour working week.

• Sector: accommodation and food service activities

Career Level

• Experienced [Non-Managerial]