Chef de Partie

ROCCO GREEN LIMITED; Letterkenny; On-site; EUR 29,000 - 36,000; Full time

Job summary

McGettigan’s Hotel in Letterkenny seeks a Chef de Partie to join its busy kitchen team. You will work across McGettigan’s Hotel and Warehouse Bar + Kitchen, delivering high-quality dishes in a fast-paced environment and supporting a passionate kitchen team.

The ideal candidate has 2+ years in a similar role, a strong culinary background, and solid HACCP knowledge. You will thrive under pressure, maintain high standards of food prep and presentation, and work independently with initiative.

Qualifications

• 2+ years’ experience as a Chef de Partie or in a similar role.
• A strong culinary background and genuine passion for food.
• Excellent knowledge and awareness of HACCP and food hygiene standards.
• The ability to work confidently across all areas of a busy kitchen.
• The ability to remain calm and organised while working under pressure.
• A high standard of food preparation, presentation and consistency.
• The confidence to work independently and use your own initiative.
• Excellent teamwork and communication skills.
• Experience working in a busy hotel, restaurant, bar or hospitality kitchen.

Skills

Culinary skills

Teamwork

Food safety (HACCP)

Work under pressure

Independent work

Food presentation

Communication

Hospitality experience

Job description

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Application Details

In order to work in Ireland a non-EEA National, unless they are exempted, must hold a valid employment permit. Please review the Eligibility and requirements for an employment permit if you are unsure of your eligibility to apply for this vacancy.

Job Description

Join the Kitchen Team at McGettigan’s Hotel, Letterkenny McGettigan’s Hotel has an exciting opportunity for an experienced Chef de Partie to join our dynamic and passionate Kitchen Team. This is a fantastic opportunity for a skilled chef to become part of a busy hospitality operation, working across McGettigan’s Hotel and Warehouse Bar + Kitchen, our vibrant adjoining venue known for its food, live entertainment and events. We are looking for someone who takes pride in their work, enjoys working as part of a team and is passionate about producing consistently high-quality food in a fast-paced environment.

The successful candidate will have:

• 2+ years’ experience as a Chef de Partie or in a similar role.
• A strong culinary background and genuine passion for food.
• Excellent knowledge and awareness of HACCP and food hygiene standards.
• The ability to work confidently across all areas of a busy kitchen.
• The ability to remain calm and organised while working under pressure.
• A high standard of food preparation, presentation and consistency.
• The confidence to work independently and use your own initiative.
• Excellent teamwork and communication skills.
• Experience working in a busy hotel, restaurant, bar or hospitality kitchen.

Why join us? You’ll be joining a fast-paced and varied kitchen operation where no two days are the same. From hotel dining and functions to busy service periods and live events at Warehouse Bar + Kitchen, there is an opportunity to develop your skills while working alongside an experienced and supportive team.

If you are an enthusiastic and experienced chef looking for your next opportunity and would like to become part of the McGettigan’s Hotel & Warehouse Bar + Kitchen team, we would love to hear from you.

Previous experience is essential. Only candidates with relevant experience will be shortlisted for interview.

• Sector: accommodation and food service activities

Career Level

• Experienced [Non-Managerial]