Bartender

The House Hotel; Galway; On-site; EUR 17,000 - 22,000; Part time

Job summary

The House Hotel in Galway is seeking a friendly, professional Bartender to join the team on a part-time basis. You will deliver high-quality drinks and create a welcoming atmosphere for guests.

Ideal candidates will have bar or hospitality experience, strong communication, and the ability to handle payments accurately. You will work evenings, weekends and bank holidays, maintaining standards and helping the team ensure a superb guest experience.

Qualifications

• Experience in bar or hospitality preferred.
• Excellent communication and guest service.
• Ability to handle cash and operate POS.

Responsibilities

• Provide warm, friendly and professional service to all guests.
• Prepare and serve cocktails, wines, beers, spirits and other beverages to a high standard.
• Maintain excellent standards of cleanliness, presentation and hygiene.
• Handle cash and card payments accurately and follow hotel procedures.
• Complete bar opening and closing duties.
• Assist with stock takes and minimise waste.
• Ensure responsible alcohol service at all times.
• Handle guest requests professionally and resolve issues promptly.
• Work closely with the wider hotel team to ensure a smooth guest experience.
• Support the team during busy periods, events and functions.
• Follow all hotel health & safety, HACCP and company procedures.

Skills

Bartending

Customer service

Cash handling

Team player

Hospitality

Tools

POS system

Job description

Bartender - Part-Time The House Hotel is looking for a friendly, professional and enthusiastic Bartender to join our team.

Bartender - Part-Time The House Hotel is looking for a friendly, professional and enthusiastic Bartender to join our team. The successful candidate will deliver excellent service to our guests, prepare and serve drinks to a high standard, and keep the bar clean, organised, and welcoming at all times.

Key Responsibilities:

• Provide warm, friendly and professional service to all guests.
• Prepare and serve cocktails, wines, beers, spirits and other beverages to a high standard.
• Maintain excellent standards of cleanliness, presentation and hygiene.
• Handle cash and card payments accurately and follow hotel procedures.
• Complete bar opening and closing duties.
• Assist with stock takes and minimise waste.
• Ensure responsible alcohol service at all times.
• Handle guest requests professionally and resolve issues promptly.
• Work closely with the wider hotel team to ensure a smooth guest experience.
• Support the team during busy periods, events and functions.
• Follow all hotel health & safety, HACCP and company procedures.

The Ideal Candidate:

• Previous bar or hospitality experience is desirable.
• Friendly, confident and guest-focused.
• Good communication and interpersonal skills.
• Able to work well under pressure in a busy environment.
• Reliable, punctual and professional.
• A positive team player with a strong work ethic.
• Passionate about delivering excellent customer service.
• Flexible to work evenings, weekends and bank holidays.