Waitress / Waiter

Samalona Restaurant; Denpasar Timur; On-site; IDR 44,640,000 - 72,540,000; Full time

Benefits offered by this job

Meal allowance

Service charge shared

Job summary

Restoran Bumbu Kuliner Nusantara in Renon is seeking an enthusiastic waitress focused on customer service to join our team.

You will welcome guests, take orders, ensure fast, accurate presentation, monitor satisfaction, and assist with cleaning and restocking. This role emphasizes teamwork, clear communication, and basic math for payments, with ongoing training and opportunities for career development.

Qualifications

• Knowledge of menu, food composition, and allergies.
• Ability to work in a team and communicate well.
• Multitasking and adaptability in a busy environment.
• Friendly appearance and customer service focus.
• Basic math for orders and payments.
• Ongoing training and skills development.
• Career development opportunities in a growing restaurant.
• Pleasant and collaborative work environment.

Responsibilities

• Welcome, greet, and guide guests in a friendly and polite manner
• Take food and beverage orders from guests accurately and efficiently
• Ensure food and beverage presentation is fast and meets standards
• Monitor guest satisfaction during their visit and handle requests or complaints professionally
• Assist with cleaning tables, restocking supplies, and maintaining restaurant cleanliness
• Provide suggestions to guests about menu items and give recommendations based on their preferences

Skills

Customer service

Teamwork

Multitasking

Communication

Numerical skills

Job description

Restoran Bumbu Kuliner Nusantara di Renon is seeking an enthusiastic Waitress oriented towards customer service to join our team.

Key responsibilities

Welcome, greet, and guide guests in a friendly and polite manner

Take food and beverage orders from guests accurately and efficiently

Ensure food and beverage presentation is fast and meets standards

Monitor guest satisfaction during their visit and handle requests or complaints professionally

Assist with supporting tasks such as cleaning tables, restocking supplies, and maintaining restaurant cleanliness

Provide suggestions to guests about menu items and give recommendations based on their preferences

About you

Knowledge of menu, food composition, and food allergies

Ability to work in a team and communicate well

Multitasking skills and ability to adapt in a busy environment

Friendly appearance and personality with a focus on excellent customer service

Basic mathematical ability to calculate orders and receive payments

Meal allowance and service charge shared equally without deductions

Continuous training and skills development

Opportunity for career development in a growing restaurant

Pleasant and collaborative work environment