Full-Time Waiter/Waitress — Growth, Perks & Dynamic Service

PT.SWE DEVELOPMENT LOMBOK; Lombok; On-site; IDR 36,000,000 - 60,000,000; Full time

Benefits offered by this job

Competitive salary

Full-time role

Staff meals

Employee discounts

Career progression

Team environment

Training opportunities

Job summary

Knalpot Restaurant in Central Lombok, West Nusa Tenggara is seeking a professional Waiter/Waitress for a full-time role. You will be the face of the restaurant, delivering friendly service and ensuring guests have a memorable dining experience.

You will greet guests, take orders, relay to kitchen and bar, serve meals, handle payments, and maintain cleanliness. Fluency in Indonesian and English plus teamwork and reliability are essential. Training and career development are available.

Qualifications

• Previous waiter/waitress experience in hospitality.
• Excellent guest service and communication skills.
• Fluent Indonesian and English; other languages a plus.
• Ability to work quickly with accuracy in busy settings.
• Physically able to stand for long periods.
• Reliable, punctual and professional appearance.

Responsibilities

• Greet guests and seat them at suitable tables.
• Present menus and suggest items per guest preferences.
• Take orders and relay to kitchen and bar clearly.
• Deliver food and drinks to tables with care.
• Monitor guest satisfaction and address concerns promptly.
• Process payments accurately via POS.
• Maintain cleanliness and reset tables.
• Collaborate with kitchen and bar staff during service.

Skills

Customer service

Communication

Indonesian & English

Attention to detail

Team player

Stamina

POS systems

Cash handling

Shift flexibility

Tools

POS systems

Cash handling

Job description

Knalpot Restaurant in Central Lombok, West Nusa Tenggara is seeking a professional Waiter/Waitress for a full-time role. You will be the face of the restaurant, delivering friendly service and ensuring guests have a memorable dining experience.

You will greet guests, take orders, relay to kitchen and bar, serve meals, handle payments, and maintain cleanliness. Fluency in Indonesian and English plus teamwork and reliability are essential. Training and career development are available.