Front-of-House Store Manager: Service Leader

nibs

Provinsi Bali

On-site

IDR 66,960,000 - 100,440,000

Full time

14 days+
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Job summary

nibs is seeking a Front of House Manager to oversee the service floor, cashier, and bar, ensuring smooth flow from opening to closing while maintaining high dining area standards. You will lead team management, daily briefings, and staff training, focusing on exceptional guest experience, handling complaints, and maintaining relationships with regular guests.

Monitor online reviews and report insights to improve service.

Qualifications

  • Experience managing front-of-house teams in a restaurant.
  • Strong customer service mindset and guest experience focus.
  • Capability to train staff on SOPs and product knowledge.
  • Ability to monitor performance and provide feedback.
  • Experience handling cash, billing and daily close.
  • Knowledge of health, hygiene, and safety standards.

Responsibilities

  • Oversee all front-of-house operations (service floor, cashier, bar).
  • Ensure smooth service flow during opening, peak, and closing.
  • Monitor table turnover, queue handling, and guest flow.
  • Maintain cleanliness and presentation of dining area at all times.
  • Create weekly staff schedule based on forecast & peak hours.
  • Conduct daily briefing and train new staff on SOP and service standards.
  • Evaluate staff performance and give feedback regularly.
  • Handle daily cash closing and reporting.
  • Drive sales through upselling and monitor daily sales vs target.
  • Coordinate with kitchen for smooth communication and reporting.

Skills

Staff management
Customer service
Upselling
Cash handling
Reporting

Job description

nibs is seeking a Front of House Manager to oversee the service floor, cashier, and bar, ensuring smooth flow from opening to closing while maintaining high dining area standards. You will lead team management, daily briefings, and staff training, focusing on exceptional guest experience, handling complaints, and maintaining relationships with regular guests.

Monitor online reviews and report insights to improve service.

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