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PT Meat Fire Indonesia in Jakarta Selatan is seeking a kitchen team member with at least one year of experience, preferably in an Italian restaurant. You will be skilled in pasta preparation and cooking pasta sauces, and you must follow recipes, portions, and plating standards.
The role requires understanding basic food hygiene, the ability to work efficiently in a fast-paced kitchen, and strong teamwork, discipline, and responsibility.
Minimum 1 year experience in kitchen, preferably in Italian restaurant.
Experienced in preparing and cooking pasta and pasta sauces.
Able to follow recipes, portioning, and plating standards.
Understand basic food hygiene and kitchen sanitation.
Able to work efficiently in a fast-paced kitchen environment.
Good teamwork, discipline, and responsibility.
Willing to work on shifts, weekends, and public holidays.
Experience with fresh pasta is a plus.