Chef De Partie Mamaka Hotels & Resorts

Ovolo Hotels

Provinsi Bali

Presencial

IDR 89.280.000 - 133.920.000

Jornada completa

Hace 3 días
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Descripción de la vacante

Mamaka Hotels & Resorts in Bali seeks a driven Chef de Partie to lead a kitchen section, delivering bold dishes with consistency and care. You will support the Executive Sous Chef in daily operations, ensuring high standards and inspiration for the team in a fast-paced hotel environment.

We value strong food safety practices, teamwork, and a passion for creating memorable guest experiences. Indonesian citizens preferred; hospitality energy welcomed.

Formación

  • Minimum 2 years' experience as a Chef de Partie in a hotel, restaurant, or lifestyle hospitality.
  • Strong culinary skills and knowledge of kitchen operations.
  • Food safety certification or relevant culinary qualifications is an advantage.

Responsabilidades

  • Lead your assigned kitchen section and ensure smooth day-to-day operations.
  • Prepare, cook, and present dishes meeting quality and presentation standards.
  • Supervise junior chefs and kitchen attendants.
  • Maintain high standards of food safety, hygiene, and cleanliness.
  • Manage food requisitions, stock rotation, and inter-kitchen transfers.
  • Monitor product quality, minimize waste, and ensure consistency and speed.
  • Collaborate with culinary and service teams to create memorable guest experiences.

Conocimientos

Culinary skills
English communication
Food safety knowledge
Team collaboration

Educación

Culinary qualifications

Descripción del empleo

About The Role

At Kuta Social Club, we don't just serve food, we create experiences. Perched on Bali's iconic Kuta Beach, we're looking for a passionate Chef de Partie who loves bold flavours, thrives in a fast-paced kitchen, and enjoys working with a team that brings great energy every single day.

You’ll play a key role in delivering exceptional dining experiences by supporting the Executive Sous Chef in leading daily kitchen operations, maintaining high culinary standards, and inspiring the team to consistently deliver quality with creativity and care.

The Gig
  • Lead your assigned kitchen section and ensure smooth day-to-day operations. Prepare, cook, and present dishes that meet Kuta Social Club's quality and presentation standards.
  • Support the Executive Sous Chef in maintaining consistency, creativity, and operational excellence.
  • Supervise and guide junior chefs and kitchen attendants, creating a positive and collaborative working environment.
  • Maintain the highest standards of food safety, hygiene, and kitchen cleanliness at all times.
  • Manage food requisitions, stock rotation, storage, and inter-kitchen transfers efficiently.
  • Monitor product quality, minimize waste, and ensure ingredients meet specification. Ensure all dishes leave the kitchen with consistency, speed, and attention to detail.
  • Work closely with the wider culinary and service teams to create memorable guest experiences.
About You
  • Minimum 2 years' experience as a Chef de Partie in a hotel, restaurant, or lifestyle hospitality environment.
  • Strong culinary skills with solid knowledge of food preparation and kitchen operations. Passionate about food, creativity, and delivering memorable guest experiences.
  • Food Safety Certification or relevant culinary qualifications are an advantage.
  • Good communication skills with a working knowledge of English.
  • Positive attitude, reliable, and enjoys working as part of a high-performing team.
  • Hands-on, proactive, and able to perform well under pressure.
  • Always eager to learn, grow, and bring fresh ideas to the table.
  • Indonesian citizens only.
  • Why Join Mamaka?

    At Mamaka Hotels & Resortsi, we believe hospitality is all about people, personality, and creating unforgettable moments. Kuta Social Club is more than just a restaurant, it's where great food, good vibes, ocean views, music, and an incredible team come together.

    If you're passionate about hospitality, love working in an energetic environment, and want to be part of a team that celebrates creativity, collaboration, and fun, we'd love to meet you.

    Bring your passion. Bring your energy. Let's create unforgettable experiences together.

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