Chef De Partie (Main Kitchen)

Swissôtel Hotels & Resorts; Maluku; On-site; IDR 89,280,000 - 167,400,000; Full time

Benefits offered by this job

Meals provided

Uniform & accommodation provided

Free city transport

Discounted Accor rates worldwide

Learning programs & qualifications

Job summary

Swissôtel Nusantara in Indonesia seeks a skilled Kitchen Chef to lead a designated section, prepare high-quality dishes, and uphold strict food-safety standards. You will work closely with the Head Chef, train staff, manage inventory, and help minimize waste while delivering exceptional hospitality.

The role requires strong culinary skills, leadership and bilingual communication in Bahasa Indonesia and English, with opportunities for growth within the hotel’s international brand.

Qualifications

• Minimum 1 year experience in a similar role at an international brand.
• Proficient in Bahasa Indonesia and English.
• Strong leadership, communication and teamwork abilities.
• HACCP knowledge, inventory management and culinary skills.

Responsibilities

• Manage and coordinate activities within your designated kitchen section.
• Prepare and cook dishes with precision, creativity and consistency.
• Collaborate with Head Chef to develop new menu items.
• Ensure food safety and hygiene standards across handling, prep and storage.
• Train team in cooking techniques and kitchen procedures.
• Monitor inventory levels and communicate restocking needs.
• Maintain a clean, organized work environment.
• Assist in cost control and minimizing food waste.
• Ensure timely service during peak hours.
• Adapt to changing priorities in a fast-paced setting.

Skills

Leadership

Communication

Culinary skills

Food safety

Inventory management

Team training

Adaptability

Tools

Inventory system

Job description

Company Description

Swissôtel Nusantara, a distinguished 5-star hotel located in the heart of Indonesia’s new capital city, Ibu Kota Nusantara (IKN), presents an exceptional opportunity for passionate talents to be part of our team and deliver genuine Swiss hospitality at IKN.

Company Description

Swissôtel Nusantara, a distinguished 5-star hotel located in the heart of Indonesia’s new capital city, Ibu Kota Nusantara (IKN), presents an exceptional opportunity for passionate talents to be part of our team and deliver genuine Swiss hospitality at IKN.

Job Description

What is in it for you:

• Meals, uniform and accommodation are provided. Free public transportation in the city.
• Employee benefit card offering discounted rates in Accor worldwide
• Learning programs through our Academies and the opportunity to earn qualifications while you work
• Opportunity to develop your talent and grow within your property and across the world!
• Ability to make a difference in the local community through our Corporate Social Responsibility activities.

What You Will Be Doing

• Manage and coordinate activities within your designated kitchen section
• Prepare and cook dishes with precision, creativity, and consistency
• Collaborate with the Head Chef to develop and implement new menu items
• Ensure compliance with food safety and hygiene standards in all food handling, preparation, and storage
• Train the team in cooking techniques and kitchen procedures
• Monitor inventory levels and communicate restocking needs to the kitchen management
• Maintain a clean and organized work environment
• Assist in cost control measures and minimizing food waste
• Ensure timely and efficient food service during peak hours
• Adapt to changing priorities and handle multiple tasks in a fast-paced environment

Qualifications

• Minimum of 1 year experience in a similar position in an international brand. Remote area work experience is preferred.
• Proficient in Bahasa Indonesia and English.
• Good leadership and communication skills.
• Working knowledge of HACCP, inventory system, and culinary skills.
• Support the Head Chef in developing new dishes and menus based on the current trends.
• Well-groomed and a can-do attitude.
• Flexible with working hours and ability to work under pressure.
• Physical ability to lift moderate weight, stand and walk for extended periods of time.

Additional Information

Our Commitment To Diversity & Inclusion

We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.