cook

PT Kuta Kasih Anugerah; Kuta; On-site; IDR 44,640,000 - 72,540,000; Full time

Job summary

PT Kuta Kasih Anugerah in Bali's lively Kuta area is seeking an experienced Cook for a full-time kitchen role. You will prepare and cook a variety of dishes, ensuring quality, flavor, and timely service for guests.

The ideal candidate has at least 1 year in hospitality, strong cooking techniques, and excellent teamwork. Join a dynamic kitchen where passion for great food and customer service is valued, and where safety and cleanliness are a priority.

Qualifications

• Minimum 1 year of experience as a Cook in hospitality or catering.
• Strong knowledge of food preparation, cooking techniques and presentation.
• Ability to work efficiently and effectively in a fast-paced, high-pressure kitchen.
• Excellent communication and interpersonal skills.
• A team player with a positive attitude and willingness to learn.

Responsibilities

• Prepare and cook a variety of dishes according to recipes and menu requirements.
• Maintain the highest standards of food preparation, presentation and service.
• Adhere to all relevant health and safety regulations.
• Collaborate with the kitchen team to manage inventory and order supplies as needed.
• Provide exceptional customer service and respond promptly to guest requests.
• Maintain a clean and organized workstation.

Skills

Cooking skills

Food preparation

Communication skills

Team player

Job description

About the role

We are seeking an experienced Cook to join our team at PT Kuta Kasih Anugerah in the vibrant Kuta area of Bali. As a full-time Cook, you will be responsible for preparing high-quality, delicious meals for our guests in a fast-paced and dynamic hospitality environment.

What you'll be doing

• Preparing and cooking a variety of dishes according to established recipes and menu requirements
• Ensuring the highest standards of food preparation, presentation and service
• Adhering to all relevant health and safety regulations
• Collaborating with the kitchen team to maintain inventory and order supplies as needed
• Providing exceptional customer service and responding promptly to guest requests
• Maintaining a clean and organised work station

What we're looking for

• Minimum 1 years of experience as a Cook in a hospitality or catering environment
• Strong working knowledge of food preparation, cooking techniques and presentation
• Ability to work efficiently and effectively in a fast-paced, high-pressure kitchen
• Excellent communication and interpersonal skills
• Passion for creating delicious, high-quality dishes
• A team player with a positive attitude and willingness to learn