Bali Commis Chef - Resort Kitchen Support

Aman Group; Indonesia; On-site; IDR 50,220,000 - 83,700,000; Full time

Job summary

Aman Group's Amandari is seeking a passionate Commis to join our culinary team. You will support kitchen operations, assist with daily prep, and help deliver high-quality dishes in a peaceful Balinese setting.

Ideal candidates have culinary education or hotel kitchen experience, are organized, able to work weekends and varied shifts, and committed to hygiene and teamwork to maintain Aman hospitality standards.

Qualifications

• Culinary education or equivalent professional kitchen experience.
• Previous experience in a hotel, resort, restaurant, or professional kitchen is an advantage.
• Basic knowledge of food preparation, cooking techniques, and kitchen operations.
• Food Safety and Hygiene Certification is preferred/required according to local regulations.

Responsibilities

• Assist with daily food preparation and production as directed by the Chef or Sous Chef.
• Support the assigned kitchen section and ensure all tasks are completed efficiently and consistently.
• Prepare and maintain mise en place according to established standards.
• Follow recipes, portioning guidelines, and presentation standards.
• Ensure all ingredients are fresh, properly prepared, and stored.
• Assist with the preparation and service of food for guests and colleagues.
• Accommodate guest dietary requirements and special requests with care and attention to detail.
• Label, date, cover, and store all food products properly.
• Maintain cleanliness and organization of the workstation and kitchen areas.
• Follow food safety, hygiene, and sanitation standards at all times.
• Communicate effectively with the Chef, Sous Chef, and other Culinary team members regarding preparation, stock, and operational needs.
• Work collaboratively with colleagues across different shifts to ensure consistency and smooth kitchen operations.
• Maintain a professional appearance and demonstrate the high standards of Aman hospitality.

Skills

Culinary skills

Teamwork

Attention to detail

Fast-paced environment

Education

Culinary education or equivalent

Job description

Aman Group's Amandari is seeking a passionate Commis to join our culinary team. You will support kitchen operations, assist with daily prep, and help deliver high-quality dishes in a peaceful Balinese setting.

Ideal candidates have culinary education or hotel kitchen experience, are organized, able to work weekends and varied shifts, and committed to hygiene and teamwork to maintain Aman hospitality standards.