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PT. EATWELL CULINARY INDONESIA is hiring an Accounts Payable Clerk to support daily accounting tasks at our Jakarta head office. You will handle invoice data entry, verify documents, and assist with payment preparations.
The role requires a bachelor degree in accounting/finance, strong Excel skills, and familiarity with ERP systems. Fresh graduates are welcome; three positions available, working Monday to Friday.
Filling and organizing financial & accounting documents
Inputting and recording invoices into the accounting system
Checking invoice completeness and supporting documents
Assissting with invoice verification and date matching
Assissting in preparing and organizing payment documents
Supporting the AP team in daily administrative and accounting tasks.
Job Qualification :
Minimum Bachelor’s degree (S1) in Accounting, Finance, or a related field
Proficient in Microsoft Office, especially advanced Microsoft Excel (VLOOKUP, Pivot Table).
Familiar with accounting software or ERP systems (e.g., SAP, Oracle, QuickBooks, or NetSuite).
Minimum 1 years of working experience in an Accounts Payable or general accounting role
Fresh graduates are welcome to apply if specified
High attention to detail and strong numerical accuracy
Strong time-management skills with the ability to meet tight deadlines
This position is open to 3 (three) person
Working days in : Monday to Friday in Head Office Eatwell Culinary (Jl.Panjang,Kedoya)
Hirer responsiveness Salary match Number of applicants
Restaurants & Cafes (Full Service) 1,001-5,000 employees
Eatwell Culinary Indonesia, established in 1995, is dedicated to becoming a leader in the Indonesian restaurant industry. With core values of Integrity, Collaboration, Adaptability, and Pursuit of Growth, we aim to provide unforgettable culinary experiences. Our strong brands, Ichiban Sushi, Ta Wan, and Dapur Solo, reflect our commitment to diverse culinary preferences. We continue to innovate and delight our customers with every dish. Join us to work well and eat well!
Eatwell Culinary Indonesia, established in 1995, is dedicated to becoming a leader in the Indonesian restaurant industry. With core values of Integrity, Collaboration, Adaptability, and Pursuit of Growth, we aim to provide unforgettable culinary experiences. Our strong brands, Ichiban Sushi, Ta Wan, and Dapur Solo, reflect our commitment to diverse culinary preferences. We continue to innovate and delight our customers with every dish. Join us to work well and eat well!