Sous Chef (Western Cuisine)

Hong Kong Disneyland; Islands District; On-site; HKD 304,952 - 426,933; Full time

Job summary

A renowned entertainment resort in Hong Kong is seeking a Sous Chef (Western Cuisine) to lead kitchen operations and manage staff. The ideal candidate will have strong leadership skills, experience in high-quality culinary environments, and a deep understanding of food safety practices. Join us to create exceptional dining experiences in a vibrant atmosphere.

Qualifications

• Understanding of HACCP and general food sanitation and safety.
• Experience leading and managing culinary staff.
• Experience in high-quality 4- and 5-star operations.

Responsibilities

• Lead and manage kitchen staff.
• Comply with sanitation regulations.
• Control food cost and quality.

Skills

Leadership

Problem-solving

Sanitation knowledge

Organization

Communication

Job description

Overview

Sous Chef (Western Cuisine) at Hong Kong Disneyland.

Responsibilities

• Lead and manage kitchen staff, and provide on-the-job training.
• Resourcefully solve issues and take control of problematic situations.
• Comply with and enforce sanitation regulations and safety standards.
• Promote teamwork and seamless interaction between the different kitchens/outlets.
• Supervise and organize kitchen activities in a hygienic and safe environment.
• Control food cost and quality, food hygiene, safety, and consistency according to Disney standards.
• Prepare elaborate dishes for multiple locations.
• Maintain kitchen equipment and manage utensils inventory.

Requirements

• Understanding of HACCP and general food sanitation and safety.
• Experience leading and managing culinary staff in a concept operation.
• Experience in high-quality 4- and 5-star hotel and/or restaurant operations.
• Creative with good knowledge of food products and techniques.
• Strong organizational skills and ability to thrive in a rapidly changing environment.
• People leadership and ability to motivate the team to achieve high performance and standards.
• Fluent in English; Cantonese and Mandarin preferred but not required.
• Accuracy and speed in handling emergencies and providing solutions.
• Familiar with industry best practices.

Location

• Kowloon City District, Hong Kong SAR
• Wan Chai District, Hong Kong SAR
• Shenzhen, Guangdong, China

Salary

CN¥25,000.00 – CN¥35,000.00 per month